Originally Posted by Rooster7
Originally Posted by Jim_Conrad
Little smokies in Sweet Baby Ray's.




Jim,

Have you ever tried the little smokies in chili sauce mixed with grape jelly? That's the way we usually do it. It's good stuff, Maynard.

With that said, I use Sweet Baby Rays, Louisiana wing sauce and honey for chicken wings. A cup of each. Also good.


No we have not.

We talk about it every year.....just been too chicken to try it!

I am MAGA.