I'm way too unsophisticated to know such things as model designations, but I use two Chicago Cutlery knives the most - one paring and the other boning.

Not a real member - just an ordinary guy who appreciates being able to hang around and say something once in awhile.

Happily Trapped In the Past (Thanks, Joe)

Not only a less than minimally educated person, but stupid and out of touch as well.