Originally Posted by Valsdad
Originally Posted by nighthawk
Originally Posted by Valsdad
Actually have a chub of salami in the fridge with no "added" nitrates or nitrites right now.

Then it's no good for rifle cleaning.


Has a nice thick course black pepper coating on it. It would probably do a decent job of scrubbing fouling out. And it's about the proper dimension for running down a 20mm cannon bore.

Unfortunately, I don't have one of those to try it on, so I guess I continue eating it for my afternoon snack.

Geno


Shouldn't this post be in the mennonite deer bologna pick-up thread? grin


Originally Posted by jorgeI
...Actually Sycamore, you are sort of right....