Made a pot of chicken and deer sausage gumbo yesterday myself. I’m making meals for my trip to Montana this week for opening elk rifle.
I’ve got gumbo, beef stew and chili in quart bags in the freezer getting frozen.
I’d rather eat these type of meals than mountain house.
We had enough gumbo left over to have lunch after church.
Them elk have a keen sense of smell ya know....
