If you like Dutch oven biscuits, which I do, here is a good video by Ron of the Cody Museum, on how to make good ones in your Dutch oven. He doesn't cut the dough but just drops 'em in the d.o.
I've made them like this several times and they are mighty tasty.
L.w,
"Always go straight forward, and if you meet the devil, cut him in two and go between the pieces." (William Sturgis, clipper ship captain, 1830s.)
