Originally Posted by 1minute
While on this subject, is there a good method or technique for cleaning ones casting ladle? I use a pot and dipper, and the looks of my ladle might get some glances when serving up a good chowder.

Thanks in advance,

i will be watching for an answer. mine is choked with fumunda to about half capacity.

the consolidation of the states into one vast republic, sure to be aggressive abroad and despotic at home, will be the certain precursor of that ruin which has overwhelmed all those that have preceded. Robert E Lee
~Molɔ̀ːn Labé Skýla~