WyoCoyoteHunter,

My wife and I have killed and eaten a BUNCH of sage grouse, many back in the late 1980s through the 1990s when they were very abundant here in Montana. For years the daily limit was 4 in the area where we lived.

Eileen is a professional game cookbook writer, publishing her first in the early 1990s. She's developed several great techniques for cooking sage grouse, which can be found in her book UPLAND GAME COOKERY, available through www.riflesandrecipes.com. But she is also happy to answer questions, whether through e-mailing her through the website, or phoning 406-521-0273.

“Montana seems to me to be what a small boy would think Texas is like from hearing Texans.”
John Steinbeck