Hello Everyone!
Hope all is well!
Some years ago, like many of you I think, I fell into the moly bullet crowd. I didn't realize and added accuracy, and maybe a bit faster, with more powder of course. I haven't purposely loaded or shot moly bullets in many years. It did seem that when I went back to non -coated bullets
my accuracy was a bit better. Any of you experience the same?
Anyway, the reason I find myself on the subject is that I went through part of my 22 bullet stash in anticipation of my new Sako 222 on the way. I do have the Berger bullets I remembered but the 52 grains MEF's are molied. I have several other bullets to try. I have poloshed the moly off in the past, or so I thought. Not sure if it's gone or not. What would you do? Shoot them?, save them for another project? What do you'all think?
Take care,
Rick
Bar Keepers Friend will take all the moly off. Mix in a jar of water and swirl it around for a few minutes. There is reason bullet manufacturers quit moly, it sucks.
