yea i still eat them , throw them in the crock pot ..grew up in West Virginia in the late 60's- early 80's eating them granpa and dad would shoot them and granma would roll in flour fry it . when i was old enough to shoot them mom would par boil them ,then bake them with ketchup and ramps on top.... Ramps another Appalachian delicacy yum yum .
Last edited by rem shooter; 12/14/22.
