Originally Posted by Sasha_and_Abby
You canABSOLUTELY RUIN a duck by overcooking. I love them and will not eat one that is overcooked... Rare/med rare and let REST before consuming... just like good beef.

Yep. Cook them fast and hot. I need to try the milk/buttermilk on non-puddle ducks.

The biggest problem our country has is not systemic racism, it's systemic stupidity.