That is unbelievable. Never shot a critter with a Berger yet.
Maybe that is why they call 'em Bergers..........grin
They shoot little bitty groups, but I'm going back to Barnes TSX and Nosler Accubonds for hunting. I like to eat the things after all. My deer was almost identical in weight to another deer my friend killed. He shot his with a 180 grain partition out of a .300 Weatherby. Processor (our guide didn't have a meatpole so we had to take them to the processor) gave him 68 lbs. of boned out meat back and I got back 40.
