Went last weekend for our annual "Squirrel Camp". We drag the kids around National Forest and piss off bowhunters for a weekend every year. Its a good time and we teach them woodsman skills, hunting skills, how to prep what they kill and cook it. We managed to scratch out 11 limb chickens this go round and scout some old deer hunting areas. My little shooting partner was off his game and shot about $10 worth of .410 shells to bring back one tiny squirrel. He shot under everything this weekend. We cleaned them up, pressure cooked them in chicken stock, pulled the meat and cooked it in water, Golden mushroom soup, and milk. No leftovers after that meal. One I had to shoot running on a follow up to my quick draw partners leaf scattering laugh. Wifes Mossberg 500E in .410 full choke. Still have to aim like it is a rifle for the closer shots.
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On an endless quest for furry targets.