Guess I didn't word that right.
I like the I recipe I used just fine.
What I want to know is if it should seperate like it did.
Like I said, the pix I've seen didn't seem to be seperated.
I mixed it really well before baking, but it's definatly custard on top, and corn on the bottom. That just doesn't seem right to me, but I don't know for sure. That's why I'm asking.
Wonder if using corn starch for thickening had any thing to do with it?
