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Joined: Sep 2011
Posts: 61,076 Likes: 22
Campfire Kahuna
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OP
Campfire Kahuna
Joined: Sep 2011
Posts: 61,076 Likes: 22 |
Frozen fish, all the added water.
So much salt in canned foods.
Others?
These premises insured by a Sheltie in Training ,--- and Cooey.o "May the Good Lord take a likin' to you"
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Joined: Jun 2004
Posts: 44,882 Likes: 10
Campfire 'Bwana
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Campfire 'Bwana
Joined: Jun 2004
Posts: 44,882 Likes: 10 |
Various meats/chicken with "up to xxx% of a solution."
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Joined: May 2016
Posts: 60,664 Likes: 37
Campfire Kahuna
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Campfire Kahuna
Joined: May 2016
Posts: 60,664 Likes: 37 |
The fact it is so expensive...for what you are getting.
Buy vegetables up here and they spoil before you get home.
I am MAGA.
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Joined: Sep 2012
Posts: 18,243
Campfire Ranger
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Campfire Ranger
Joined: Sep 2012
Posts: 18,243 |
Same here.....cept for taters... My biggest gripe is not being able to get any thing much more exotic than round steak......
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Joined: May 2016
Posts: 60,664 Likes: 37
Campfire Kahuna
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Campfire Kahuna
Joined: May 2016
Posts: 60,664 Likes: 37 |
I dont know why, but grocery stores next to or on Indian reservations seem to have a better selection of meats.
I buy chorizo down the road next to the Ft Belknap rez.
I am MAGA.
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Joined: Jan 2005
Posts: 38,919 Likes: 10
Campfire 'Bwana
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Campfire 'Bwana
Joined: Jan 2005
Posts: 38,919 Likes: 10 |
Those "rubberized" (or whateverinhell they are) sleeves that things like crackers come in that you can't tear even once you cut into them.
Milk containers that have those damned little "just try to peel them off" safety stickers over the opening, which are totally unnecessary since the cap already has to be peeled to open the container.
Meat that is packaged with excess fat concealed on the bottom.
Not a real member - just an ordinary guy who appreciates being able to hang around and say something once in awhile.
Happily Trapped In the Past (Thanks, Joe)
Not only a less than minimally educated person, but stupid and out of touch as well.
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Joined: Sep 2012
Posts: 18,243
Campfire Ranger
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Campfire Ranger
Joined: Sep 2012
Posts: 18,243 |
I love Chorizo but the only stuff I can find it that gooey chit they sell at the Wall Mart over in WA. Course i was spoiled by the Basque Chorizo I used to get in NV.....trust me you haven't lived untill you've had Basque Chorizo.
Only thing you can buy at the local Nez Perce rez is cigarettes and poker chips.
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Joined: Feb 2002
Posts: 13,663
Campfire Outfitter
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Campfire Outfitter
Joined: Feb 2002
Posts: 13,663 |
I love Chorizo but the only stuff I can find it that gooey chit they sell at the Wall Mart over in WA. Course i was spoiled by the Basque Chorizo I used to get in NV.....trust me you haven't lived untill you've had Basque Chorizo.
Only thing you can buy at the local Nez Perce rez is cigarettes and poker chips. For store bought Gem Meat Packing makes a pretty darn good Basque chorizo. My buddy in ID spoiled me with basque chorizo. Much better than the Mexican version.
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Joined: Oct 2013
Posts: 18,940 Likes: 2
Campfire Ranger
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Campfire Ranger
Joined: Oct 2013
Posts: 18,940 Likes: 2 |
Green as hell bananas .No yellow at all, green then black 3 days later.
The last time that bear ate a lawyer he had the runs for 33 days!
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Joined: Dec 2003
Posts: 86,309 Likes: 28
Campfire Oracle
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Campfire Oracle
Joined: Dec 2003
Posts: 86,309 Likes: 28 |
Green as hell bananas .No yellow at all, green then black 3 days later. Save a ripe one to bag with them. They'll be fine in a day or two.
If you take the time it takes, it takes less time. --Pat Parelli
American by birth; Alaskan by choice. --ironbender
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Joined: Aug 2009
Posts: 9,920 Likes: 1
Campfire Outfitter
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Campfire Outfitter
Joined: Aug 2009
Posts: 9,920 Likes: 1 |
No gripes on the food I buy, figure it is up to me to pick out
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Joined: Nov 2002
Posts: 33,766 Likes: 7
Campfire 'Bwana
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Campfire 'Bwana
Joined: Nov 2002
Posts: 33,766 Likes: 7 |
I love Chorizo but the only stuff I can find it that gooey chit they sell at the Wall Mart over in WA. Course i was spoiled by the Basque Chorizo I used to get in NV.....trust me you haven't lived untill you've had Basque Chorizo.
Only thing you can buy at the local Nez Perce rez is cigarettes and poker chips. This stuff makes pretty darn good chorizo. https://www.fiestaspices.com/product/chorizo-spice-mix-salt-free/
Conduct is the best proof of character.
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Joined: Aug 2003
Posts: 39,237 Likes: 37
Campfire 'Bwana
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Campfire 'Bwana
Joined: Aug 2003
Posts: 39,237 Likes: 37 |
The numeric mis-match between hot dogs and hot dog buns in a package.
Me
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Joined: Feb 2014
Posts: 141
Campfire Member
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Campfire Member
Joined: Feb 2014
Posts: 141 |
Local grocery chain got a good buy last Easter on frozen pork loins. Thawed them, sliced and packaged them and sold them as fresh chops. Never marked previously frozen.
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Joined: May 2016
Posts: 60,664 Likes: 37
Campfire Kahuna
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Campfire Kahuna
Joined: May 2016
Posts: 60,664 Likes: 37 |
I bought a ham a couple days after Easter, when on sale you know.
Took it home and froze it, cooked a couple months later.
It tasted awful, usually those store hams are pretty good.
I looked at the expire date and it was well within the time allowed.....but the sticker looked funny.
Peeled it off and found another sticker underneath. Ham was a year and a half past expiration.
I am MAGA.
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Joined: Jul 2007
Posts: 2,064 Likes: 3
Campfire Regular
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Campfire Regular
Joined: Jul 2007
Posts: 2,064 Likes: 3 |
Soy is in LITERALLY EVERYTHING nowadays. That sheit is terrible for us. Besides the fact that nearly all soybeans are GMO it has a compound that in humans mimics estrogen, and has been implicated in why a lot of males have low testosterone, females menstruating below age 14, etc. The majority of 'food' now days is garbage, especially anything that comes with a barcode on it, but even the meat and produce of 50 years ago was way healthier than what is available today, without having to spend $25 for a chicken or $10 per pound of lettuce. There was an article a few years ago that I read that detailed it all, but has since been nearly whitewashed from the .net via g00gle. I found an article about it, and the original below. After so much backlash from the soy industry, the title was changed, and removed from search results. I saved a text copy in case it ever completely disappears. New article: http://www.ourinterestingworld.com/health/shocking-effects-of-soyOriginal article: http://www.wnd.com/2006/12/39253/
"Social order at the expense of Liberty is hardly a bargain” de Sade "He who'll not reason is a Bigot, he who cannot is a Fool, and he who dares not is a Slave."SirWilliamDrummond
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Joined: Aug 2005
Posts: 26,337
Campfire Ranger
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Campfire Ranger
Joined: Aug 2005
Posts: 26,337 |
i wouldn't even know where to begin. firstly, let's talk packaging and how much it costs in terms of total product cost. especially in small items. it's shocking.
and then we get into the food itself, whether or not we're concerned about gmo stuff.
and then the amount of processing that occurs, and on and on.
we need food, and have industrial suppliers.
but, gardening & homegrown is not easy.
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Joined: Jan 2005
Posts: 38,919 Likes: 10
Campfire 'Bwana
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Campfire 'Bwana
Joined: Jan 2005
Posts: 38,919 Likes: 10 |
I bought a ham a couple days after Easter, when on sale you know.
Took it home and froze it, cooked a couple months later.
It tasted awful, usually those store hams are pretty good.
I looked at the expire date and it was well within the time allowed.....but the sticker looked funny.
Peeled it off and found another sticker underneath. Ham was a year and a half past expiration. One day when I worked at Wilson Pack, we got a bunch of boxes from cold storage that contained pork loins. We rewrapped them and redated them.
Not a real member - just an ordinary guy who appreciates being able to hang around and say something once in awhile.
Happily Trapped In the Past (Thanks, Joe)
Not only a less than minimally educated person, but stupid and out of touch as well.
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Joined: Sep 2007
Posts: 16,734 Likes: 6
Campfire Ranger
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Campfire Ranger
Joined: Sep 2007
Posts: 16,734 Likes: 6 |
I bought a ham a couple days after Easter, when on sale you know.
Took it home and froze it, cooked a couple months later.
It tasted awful, usually those store hams are pretty good.
I looked at the expire date and it was well within the time allowed.....but the sticker looked funny.
Peeled it off and found another sticker underneath. Ham was a year and a half past expiration. I'm picturing a store manager with those stickers shoved in his unconscious mouth in the back of an amberlamps
The deer hunter does not notice the mountains
"I fear all we have done is to awaken a sleeping giant and fill him with a terrible resolve" - Isoroku Yamamoto
There sure are a lot of America haters that want to live here...
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