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Joined: Jun 2006
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Campfire 'Bwana
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Originally Posted by OGB
How about a nice bottle of Hooch to leave for the owner?


Better make sure he's not Mormon......



A wise man is frequently humbled.

GB1

Joined: Jun 2001
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Originally Posted by smokepole
Originally Posted by OGB
How about a nice bottle of Hooch to leave for the owner?

Better make sure he's not Mormon......

No problem!

Just give him the booze when there are no other Mormons around... grin

John

Joined: Jan 2001
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Quote
Better make sure he's not Mormon......


Know lots of LDS folks capable of putting it away as long as the wife is not around.


1Minute
Joined: Jan 2018
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Maybe pick up one of the digital crock pots and leave it after you use it.
They can be set to cook for a determined period of time and then go to warm to keep your meal hot till you eat it. Your meal can cook while you're out hunting and be hot and ready to eat when you get back.

Wives can hunt and pack out game, not just make sammies.

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Crock pot for supper. Nice to come back to a cooked meal that is not particular how long it cooks. Plastic crock pot liner makes for a quick cleanup .

IC B2

Joined: Nov 2020
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I would quarter and age the meat in ice chests and not use the freezer until the meat was wrapped in cling wrap and butcher paper or vacuum sealed (good things to bring). Too hard to clean up a bloody freezer. Bring all the cleaning supplies to leave and make sure the cabin is cleaner than when you got there. I am all for pre-cooking most meals. Bring lots of snacks as you will be burning some calories even on a ranch hunt. I always try to bring some healthy things like fruit, salad and yoghurt to counter the effect of lots of beers. Breakfast is usually pastries and granola bars unless coming back to camp mid day. Bring a thermos for coffee.Bring seasoning to cook up some elk tenderloin, I make my own spicier version of Montreal. Bring extra fire wood to leave and any specialty Smoking/BBQ wood you have, there is probably a BBQ pit and maybe a smoke house too. I always bring extra spices and non perishable condiments like worcestershire sauce mustard ketchup etc. I like to grill as most camps you will be sitting around a campfire anyway. Chicken is easy and a good change from red meat. Pre cooked BBQ pork roasts are good for pulled pork sandwiches that can work for lunch, dinner or breakfast burritos. Same for a BBQ brisket. I like to have beans or chili available around the clock.

Joined: Apr 2011
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Originally Posted by DBoston
I would quarter and age the meat in ice chests and not use the freezer until the meat was wrapped in cling wrap and butcher paper or vacuum sealed (good things to bring). Too hard to clean up a bloody freezer. Bring all the cleaning supplies to leave and make sure the cabin is cleaner than when you got there. I am all for pre-cooking most meals. Bring lots of snacks as you will be burning some calories even on a ranch hunt. I always try to bring some healthy things like fruit, salad and yoghurt to counter the effect of lots of beers. Breakfast is usually pastries and granola bars unless coming back to camp mid day. Bring a thermos for coffee.Bring seasoning to cook up some elk tenderloin, I make my own spicier version of Montreal. Bring extra fire wood to leave and any specialty Smoking/BBQ wood you have, there is probably a BBQ pit and maybe a smoke house too. I always bring extra spices and non perishable condiments like worcestershire sauce mustard ketchup etc. I like to grill as most camps you will be sitting around a campfire anyway. Chicken is easy and a good change from red meat. Pre cooked BBQ pork roasts are good for pulled pork sandwiches that can work for lunch, dinner or breakfast burritos. Same for a BBQ brisket. I like to have beans or chili available around the clock.



I think I just created a spot for you in our elk camp! All that sounds great!

If am cooking they get PB&J along with a nice bottle of water. grin


Semper Fi
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