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King Oscar sardines aren't too bad.

May check Sammos link.

Cool link. Always on the lookout for gourmet sardines.

I really enjoy shopping RTG's selection.

There is a guy on you tube...Matthew Carlson....who reviews various tins of fish. Lots them come from RTG.

His reviews are interesting and informative.

They are amazing.

Sea Bear's are good too. I don't think RTG sells them though.

Buddy’s bringing me a bushel of fresh oysters off one of the tributaries of the Chesapeake this weekend. Put them on the grill til they barely open, insert a little butter and Texas Pete, dump on a saltine and down the hatch.

That sounds pretty fair.

Fresh oysters hot off the grill dipped in butter is really good.


Introduced to that treat in north ID when my aunt and uncle drove over from Seattle.

That would be 8 bucks like a damn here on the Line.

Its kinda funny because we tend to take our superior meat for granted.

I'm talking the $8 double bacon and cheese.




To put into perspective, the oysters were $12 which is about the same price as half a box of Golden Phez.

"Sire, the peasants are _______."

The missing word works for this topic as well.

3 gallons of diesel or.........oysters.



Drive through is $10.....

I don't eat out ever.

Don't feel bad about spending a little money Sam.


Half the Fire has an expense account at a Philippines whore house.

Which half, the top half or the bottom half?

Sardines have repulsed me since my childhood and I typically like most fish. I couldn't remember for sure why I wasn't interested in them so the other day costco had samples so I went ahead and tried one. I still don't like them.

Bb

Classic scene!


Sadly I must say the oysters have all left the tin.

About every other year, I would succumb to the lure of a handy, pocket-sized, snack for outdoor activity and buy a tin of sardines. I would open the tin, get a coppery taste in my mouth, put the opened tin in a plastic container and take it up to the old gnome who obviously had neither sense of taste nor of smell.