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gnoahhh:

Do you suppose Ballentine simply blended a better scotch in 1953?

- Tom


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mathman Online Content OP
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From the post it's also unclear if he's familiar with the current version, which may suit his palate just as well.

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You're right. He need to buy a bottle of the new stuff.

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I'm hooked on Lagavuin now but Talisker 18 remains my favorite. It's almost impossible to find stateside anymore, almost their entire production goes to the Middle East and the Orient. Go figure. jorge


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Famous Grouse , Dewar's , Dewar's 12 year , Chivas Regal ,

Wild Turkey (tough) , Knob Creek , Maker's Mark,

Old #7 , GentlemanJack, Single barrel

good to better, little ice - like my beer cold also.

slip over to New Hampshire and buy BIG BOTTLES ON SALE.





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Originally Posted by mathman
Glenlivet is relatively mild, though not particularly soft tasting. You may have a delicate palate.

Stay far away from Ardbeg, Talisker, Laphroaig and Lagavulin.


MM I went with the Glenlivet 15 SMSW French Oak Reserve. Just had 2 fingers in the Waterford with NO ice. Pretty dang good. Actually, I like it! Thanks for the newest expensive habit.. wink.

The celler also has several new bottles of various bourbon/whisky's...

Twas a good day!


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Having a little Ron Zacapa Solara 23 here


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Originally Posted by elkhunter76
Having a little Ron Zacapa Solara 23 here


Little rum bum action huh? I really do appreciate Caribbean and Latin American rums! They know how to make it real good!


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Quote
French Oak Reserve


I find that one fuller bodied and "chewy" compared to the usual Glenlivet. Do you agree?

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Never had rum this good before this bottle. Makes that other stuff they call rum pale in comparison. This is best served in a glass neat. It is sooo good. Had to get the liquor store to order it. They never heard of it.


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Bunnahabhain, is incredible.




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Originally Posted by mathman
Quote
French Oak Reserve


I find that one fuller bodied and "chewy" compared to the usual Glenlivet. Do you agree?


"chewy" ??? spit it out, you got into the scotch tape man! laugh


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Quote
Never had rum this good before this bottle. Makes that other stuff they call rum pale in comparison.


Have you tried Diplomatico?

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Bunnahabhain, is incredible.


I have it on my bar. It's good, but it doesn't send me the way it does for you and TLee.

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Originally Posted by mathman
Quote
Never had rum this good before this bottle. Makes that other stuff they call rum pale in comparison.


Have you tried Diplomatico?


No but I have a bottle of Ron Anejo Aniversario Pampero which I received as a gift.


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That's pretty good stuff to my relatively untrained run palate. I haven't sipped rum in a long time.

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Originally Posted by mathman
Quote
French Oak Reserve


I find that one fuller bodied and "chewy" compared to the usual Glenlivet. Do you agree?


Never had the usual/other but I do like the full body of the reserve. Heck the fact that I did not throw in an ice cube speaks volumes. There's hope.

Also grabbed a mini of MACALLAN 12 Highland. BTW the mini's are a great way to have a taste before taking the plunge into a larger investment.

Forgive my newness to the descriptive language. "Chewy" would mean what?


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Originally Posted by elkhunter76
Ron Anejo Aniversario Pampero


That might be my favorite. I bought as many bottles as I could carry back from my last trip to Caracas. However, don't tell Sam as he'll think you're friends with Chavez. laugh


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A heavier, more substantial feeling on the palate.

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Yup but I like it. I'll have to try the usual for comparison.

I did notice that my local distributor had some stuff on the shelf that exceeded the $2K mark. I had to wonder for a second what that must taste like. She said mostly higher end restaurants bought it and sold it for upwards of $150 per glass. Maybe in my next life!

BTW I also bought a 6 of Schlitz today. The garden spot clerk just looked at me and shook his head...like no way dood. laugh


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