ingwe, I'll shoot a basket full in your honor....you can thank me later.....grin


Yes, a pressure cooker works great. I marl all my squirrels for the freezer either young or old. When I get enough old ones, I cook em, bone em, and put them in a baggie, and back in the freezer for future use....limb chicken chowder, squirrel pot pie, BBQ squirrel, etc.


maddog