Tim,
I am in the Miami condo until the first week or so of June. The knife is up in the North Florida house. When I get back, I'll measure it, and let you know. The info is probably on the card you sent with the knife.
I will send you a detailed drawing for the French Tickler, er, French paring knife. Thin is better for that one. Bocote would be good. I always hand wash my knives, and the Bocote has held up well for me.
