For drinking find yourself a nice Rioja Reserva or Grand Reserva. Bodegas Lan makes several nice ones that are particularly good values.

For cooking, a Pinot, Zin, Cab,etc.. depending on what you're trying to do.

WV wines are probably at their best when left in the bottle forever.



Originally Posted by 16penny
If you put Taco Bell sauce in your ramen noodles it tastes just like poverty