I'm not a huge pork fan, except for bacon. But sometime I crave pork chops fried in an old Iron Skillet served with home made French fries and white gravy and homemade biscuits. Makes my mouth water just thinking about it.
Speaking of meat prices, I buy all of my steaks at Sam's. The US Certified Black Angus fillet prices have really gone through the roof in the last year! But it still beats the hell out of paying $45 bucks at a good steak house!
"Allways speak the truth and you will never have to remember what you said before..." Sam Houston
Texans, "We say Grace, We Say Mam, If You Don't Like it, We Don't Give a Damn!"
~Molɔ̀ːn Labé Skýla~
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