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Joined: Jan 2006
Posts: 430
Campfire Member
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Campfire Member
Joined: Jan 2006
Posts: 430 |
I am just about finished on my oven curing oven. I started out with a proofing cabinet, about the size of a refrigerator, they are used by bakers. I got the cabinet from a local online auction for $20. I lined the cabinet with 2" rigid rock wool then faced that with aluminum sheet metal.
I have the PID controller from a smoker I built a few years back and only need to add the heating elements and it should be GTG for everything but artillery pieces as I have 40" of clearance.
I understand this is probably overkill but most of the stuff I had on hand.
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Joined: Nov 2006
Posts: 901
Campfire Regular
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Campfire Regular
Joined: Nov 2006
Posts: 901 |
I don't know if anyone mentioned it, but if you search over on Snipershide, there was a thread on ovens. Ranging from a home-made gun cabinet version, rehab-ed industrial ovens to flower pots and chimney tiles.
Harvest some ideas and run with 'em.
Winchester rifles and Swarovski scopes.
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Joined: Jul 2009
Posts: 3,058
Campfire Tracker
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Campfire Tracker
Joined: Jul 2009
Posts: 3,058 |
Get on Norrell's site and hit them up for how to's on using a school locker and a toaster oven to make one.
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Joined: Dec 2005
Posts: 1,228
Campfire Regular
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Campfire Regular
Joined: Dec 2005
Posts: 1,228 |
Access to a game smoker with digital temp control ,, most go to 275 degrees.????????????
"We are building a dictatorship of relativism which recoqnizes nothing as definitive and whose ultimate goal consists solely of ones own self ego and desires."Cardinal Rathzinger
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Joined: Feb 2009
Posts: 735
Campfire Regular
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Campfire Regular
Joined: Feb 2009
Posts: 735 |
Ummm, any chance you could do this on a normal barbeque? My BBQ is just large enough to lengthwise hold a barrelled action up to a 22" bbl, pending action length. So, my 20" .375 H&H bbl'ed action fits with a couple inches to spare.
It's outside, temperature controllable, and big enough. Any bad news if I did this? How badly would this affect my BBQ after all is said and done?
Hunt Africa while you can
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Joined: Aug 2002
Posts: 7,132
Campfire Tracker
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Campfire Tracker
Joined: Aug 2002
Posts: 7,132 |
Ummm, any chance you could do this on a normal barbeque? My BBQ is just large enough to lengthwise hold a barrelled action up to a 22" bbl, pending action length. So, my 20" .375 H&H bbl'ed action fits with a couple inches to spare.
It's outside, temperature controllable, and big enough. Any bad news if I did this? How badly would this affect my BBQ after all is said and done? I would think the problem would be keeping the barreled action clean inside a BBQ grill until the coating cured. The oven pictured above can be built for about $40 and you'll never eat out of it. The hardest part about building it is putting 2 holes in a paint can lid. It's pretty much downhill from there. Terry
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Joined: Dec 2004
Posts: 523
Campfire Regular
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Campfire Regular
Joined: Dec 2004
Posts: 523 |
As soon as I saw TC1's "oven", I thought of the HiTemp pipe insulation. If you know, or work in the oilfield, that stuff is plentiful. At least up here it is. Thanks to the OP for starting this, and the rest of you for you input. Maybe I'll give cerakote a try on an old 22. Later....
If guns kill people.....mine must be defective.
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Joined: Mar 2014
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