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Anyone have a recipe for smoked rockfish made into a dip or spread? I'm thinking something involving cream cheese or sour cream and chow chow. (Rockfish is striped bass. Chow chow is a kind of cabbage relish.)
Living in a world of G17s and 700s, wishing for P7s and 202s
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Campfire 'Bwana
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Campfire 'Bwana
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Never tried smoked striper, but have had this while in Alaska. ![[Linked Image]](https://c1.staticflickr.com/4/3879/14563641880_288e347e42_z.jpg) https://www.flickr.com/photos/judybaxter/sets/72157645988849183/Should work with any smoked fish. I'd skip the nuts & add your kimchi thingy + some chopped parsley, or torn cilantro.
Paul.
"Kids who grow up hunting, fishing & trapping, do not mug little old Ladies"
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Thanks. I did about that. It turned out great.
Last edited by urbaneruralite; 09/26/16.
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