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Joined: Jan 2004
Posts: 12,631
Campfire Outfitter
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Campfire Outfitter
Joined: Jan 2004
Posts: 12,631 |
What a sad, sick, sorry example of innanet childishness on display. Can't run a simple topic of interest without petty grudge posts blocking the view. Small people, small feelings and small lives. Starting to remember why I gave up on this place for so long. I'm with YOU 110%.
NRA Endowment Life Member (and proud of it)
Nowadays people know the price of everything and the value of nothing.
Wise men speak because they have something to say; fools because they have to say something. - Plato
Deuteronomy 22:5
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Joined: Jan 2012
Posts: 6,864
Campfire Tracker
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Campfire Tracker
Joined: Jan 2012
Posts: 6,864 |
This thread has more hurt pussy than Hillary Clinton on 11/9/16.
It's about like this:
"Do you puff peters?"
"Hell no!"
"NAZI!!!"
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Joined: Mar 2008
Posts: 15,652
Campfire Ranger
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Campfire Ranger
Joined: Mar 2008
Posts: 15,652 |
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Joined: Jan 2012
Posts: 6,864
Campfire Tracker
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Campfire Tracker
Joined: Jan 2012
Posts: 6,864 |
For the record, not referring to Steelie.
It's about like this:
"Do you puff peters?"
"Hell no!"
"NAZI!!!"
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Joined: Mar 2008
Posts: 15,652
Campfire Ranger
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Campfire Ranger
Joined: Mar 2008
Posts: 15,652 |
Cakes. Seemed a good first breakfast for the new kitchen countertops. Cooked the bacon first then cooked the hoecakes in the bacon fat. I also love hoecakes with cracklins mixed in and a big pot of greens. Counter looks great and breakfast also! THIS!
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Joined: Oct 2012
Posts: 7,632 Likes: 3
Campfire Outfitter
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Campfire Outfitter
Joined: Oct 2012
Posts: 7,632 Likes: 3 |
Hoecakes were named after Sheitheads mama. You still have all those mom issues after watching her turn tricks in your mobile home. Funny, youre the only actual person on this thread that lives in a 12 ft wide, 40ft long spam can. With a rotting wooden porch add-on deck for your 7 azz licking dogs. All within the confines of your crawfish floodplain 1/4 acre lot. Retirement bliss on $1300 a month. Sweet, mirage243's incest spawned brother is back. Go fuuck yourself, been a while since I've told you that. I've kinda missed it.
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Joined: Mar 2017
Posts: 37
Campfire Greenhorn
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Campfire Greenhorn
Joined: Mar 2017
Posts: 37 |
Hoecakes were named after Sheitheads mama. You still have all those mom issues after watching her turn tricks in your mobile home. Funny, youre the only actual person on this thread that lives in a 12 ft wide, 40ft long spam can. With a rotting wooden porch add-on deck for your 7 azz licking dogs. All within the confines of your crawfish floodplain 1/4 acre lot. Retirement bliss on $1300 a month. Sweet, mirage243's incest spawned brother is back. Go fuuck yourself, been a while since I've told you that. I've kinda missed it. Wow this got classy quick. Someone f**k someone's wife and not pay her, or what? Coupla internet tough guys.
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Joined: Feb 2009
Posts: 16,290 Likes: 4
Campfire Ranger
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Campfire Ranger
Joined: Feb 2009
Posts: 16,290 Likes: 4 |
Of hoe cakes and insults.
24hr breakfast of champions!
Epstein didn't kill himself.
"Play Cinnamon Girl you Sonuvabitch!"
Biden didn't win the election.
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Joined: Sep 2009
Posts: 11,322 Likes: 9
Campfire Outfitter
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Campfire Outfitter
Joined: Sep 2009
Posts: 11,322 Likes: 9 |
My Grandpa was born and raised in TN, and swore that Poke Salad made good greens. I like most greens but not poke, although I ate a lot of it as a child. Back then you ate what was put on the table. Beware that it is poison unless cooked. miles I ain't eatin Poke Salad either. How does cooking it get the poison out if it? I never understood that.
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Joined: Jan 2009
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Campfire Regular
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Campfire Regular
Joined: Jan 2009
Posts: 1,998 |
When cooking poke, it's recommended to change out the boiling water twice before you get to the "real" cooking w spices or meats. Sorta pour away the toxins after they are drawn out. That's what my grandma taught me anyway. May be several methods.
America, Our Country and we’re taking it back.
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Joined: Sep 2014
Posts: 21,921 Likes: 7
Campfire Ranger
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Campfire Ranger
Joined: Sep 2014
Posts: 21,921 Likes: 7 |
Haven't had poke in years. Need to look some up in Turkey season. We always cooked it twice, then cover it with cheese sauce and ate it like asparagus. It will make you crap, I always wondered if that was toxins or fiber.
Parents who say they have good kids..Usually don't!
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Joined: Dec 2002
Posts: 26,059 Likes: 13
Campfire Ranger
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Campfire Ranger
Joined: Dec 2002
Posts: 26,059 Likes: 13 |
The hoe cakes look delicious. Re Poke Salad, come on you guys, there is so much real food, I am not about to try to boil the poisen out of something so I can eat it.
People who choose to brew up their own storms bitch loudest about the rain.
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Joined: Mar 2001
Posts: 12,163
Campfire Outfitter
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Campfire Outfitter
Joined: Mar 2001
Posts: 12,163 |
The hoe cakes look delicious. Re Poke Salad, come on you guys, there is so much real food, I am not about to try to boil the poisen out of something so I can eat it. Same here. My Mom was from Mississippi and my Dad from Tennessee, both born farm kids during the depression. I remember hearing them talk about eating poke salad and my grandmother seemed to actually like it. Turnip greens were a luxury for them. When you're worrying about where your next meal will come from I guess you'll eat anything. Not for me though, I'm not eating what's basically a poisonous weed. I bush hog down what seems like an endless supply of that stuff around my place in the summer. If the North Koreans invade and I have to go live in the woods to evade them then I might think about it, until then I'll stick to better stuff. If you've got ancestors that came from southern farm families I guarantee they ate a lot of that stuff.
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Joined: Apr 2005
Posts: 13,777 Likes: 6
Campfire Outfitter
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Campfire Outfitter
Joined: Apr 2005
Posts: 13,777 Likes: 6 |
My Grandpa was born and raised in TN, and swore that Poke Salad made good greens. I like most greens but not poke, although I ate a lot of it as a child. Back then you ate what was put on the table. Beware that it is poison unless cooked. miles I worked for a local truck farmer from 12 until I could drive. He raised cabbage, kale, turnip greens, mustard, etc. Anytime he was taking a load of whatever to the farmer's market he was always happy to take Poke Salad that any of us boys had cut to sell and he'd bring cash back to us. He never brought any Poke Salad back. He said black folks always bought it all. My grandfather liked it and I ate it with him several times but I didn't like any greens then...might like it better now. Good post Scott. It's been a LONG time since I've had hoe cakes. I need to remedy that. You lift too many heavy weights to eat too many greens. Ha! I don't turn my nose up at much food but greens have never been a favorite.
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Joined: Aug 2002
Posts: 19,131 Likes: 4
Campfire Ranger
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Campfire Ranger
Joined: Aug 2002
Posts: 19,131 Likes: 4 |
Re Poke Salad, come on you guys, there is so much real food, I am not about to try to boil the poisen out of something so I can eat it. Used to be an old Doctor down around Humphrey, Ar. that said that any person that ate two messes of Poke in the spring, He would treat them the rest of the year for free. Not only an early spring food back when green stuff was scarce, some folks looked at it as a spring tonic. Same with Sassafras tea. I recall that you should dig the roots in Jan. before the sap started rising. miles
Look out for number 1, don't step in number 2.
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Joined: Aug 2002
Posts: 19,131 Likes: 4
Campfire Ranger
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Campfire Ranger
Joined: Aug 2002
Posts: 19,131 Likes: 4 |
I know that Steens syrup is a favorite around here, but I was raised on Sorghum molasses and I still favor them. We could not raise Sugar Cane this far North with any success. miles
Look out for number 1, don't step in number 2.
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Joined: Jun 2012
Posts: 306
Campfire Member
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Campfire Member
Joined: Jun 2012
Posts: 306 |
I know that Steens syrup is a favorite around here, but I was raised on Sorghum molasses and I still favor them. We could not raise Sugar Cane this far North with any success. miles I was raised with the best of both worlds. We grew sugar cane in the Alabama River bottomlands, but if you journeyed a little northwest of Birmingham, they made some fine sorghum syrup up on Sand Mountain (when they weren't too busy handling serpents and drinking poison). I like them both. What I can't abide is that sugar water/corn syrup/ artificial flavor and color goop that fills the grocery shelves.
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Joined: Nov 2005
Posts: 54,284
Campfire Kahuna
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Campfire Kahuna
Joined: Nov 2005
Posts: 54,284 |
When cooking poke, it's recommended to change out the boiling water twice before you get to the "real" cooking w spices or meats. Sorta pour away the toxins after they are drawn out. That's what my grandma taught me anyway. May be several methods. Thanks. Now I'll know if I'm ever having to mix up something to go with the dog meat.
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Joined: Oct 2002
Posts: 96,121 Likes: 1
Campfire Oracle
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OP
Campfire Oracle
Joined: Oct 2002
Posts: 96,121 Likes: 1 |
Re Poke Salad, come on you guys, there is so much real food, I am not about to try to boil the poisen out of something so I can eat it. Used to be an old Doctor down around Humphrey, Ar. that said that any person that ate two messes of Poke in the spring, He would treat them the rest of the year for free. Not only an early spring food back when green stuff was scarce, some folks looked at it as a spring tonic. Same with Sassafras tea. I recall that you should dig the roots in Jan. before the sap started rising. miles I made some Sassafras tea just last year. It's getting hard to find the trees around here now.
"Dear Lord, save me from Your followers"
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Joined: Dec 2009
Posts: 31,648 Likes: 6
Campfire 'Bwana
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Campfire 'Bwana
Joined: Dec 2009
Posts: 31,648 Likes: 6 |
Now they touting sassafras as a carcenogen!!
Bastids!
Founder Ancient Order of the 1895 Winchester
"Come, shall we go and kill us venison? And yet it irks me the poor dappled fools, Being native burghers of this desert city, Should in their own confines with forked heads Have their round haunches gored."
WS
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