Originally Posted by ol_mike
Looks good Gunnut !

I try different ways of cooking feral pork .

One that's odd but real good , to me ,; cut pork into cutlets -alum. foil in cast skillet for even heat .
Lay meat in skillet pour some BBQ sauce on it , zesty italian dressing , 1/2 stick of real butter , garlic powder/onion powder/black pepper cook for 6hrs. on 200* in oven .

Remove meat then make gravy with the juices , yeah all those ingrediants I listed -gravy .


Man that sounds good!