Originally Posted by 284LUVR
Originally Posted by MossyMO
In a kettle or kamado grill the intense indirect heat hitting the domed lid and circulating down to cook product is a large selling point of a Vortex..


Good point, Marty. That's why we listen to you the expert.

Thanks.


Far from an expert, still learning from others and my mistakes... still love eating my mistakes too!


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