If anyone likes Jiffy-style cornbread, here is a really good homemade version. Note, the name of the recipe is misleading; this is a far cry from "real southern" cornbread. The author apparently wouldn't know real southern cornbread from a pop tart. But, the recipe is a really tasty homemade rendition of Jiffy - slightly sweet, moist and cakey.
I cut the sugar called for in it down to one tablespoon, and that is plenty for us. We really like this with chili.
https://www.food.com/recipe/real-southern-cornbread-51550
