Cooled off compared to the 90’s a couple weeks ago. Kinda dreary cloudy day.

Pot of gumbo going.

Chicken, andouille sersage, shrimp and crab.


I do it the easy way. “Louisiana power” gumbo starter in the quart jar.

Now to simmer all day.

Dave

�The man who complains about the way the ball bounces is likely to be the one who dropped it.� Lou Holtz