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Got a good recipe for merganser


I thought the fine for shooting a merganser was that one HAD to eat it.

We once kept a variety pack of duck labeled and sorted all the way to the plate. Even had a background coot in the mix. Among 4 consumers, the universally negative comment centered on a green wing teal.

Looks like a good time there,

Last edited by 1minute; 01/11/20.

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