Just an aside...A cold room seems like a natural, must have, for many of us who don’t have access to cold storage.
I don’t hunt archery, but those that do have it hard enough sometimes getting all their meat out of the field in warmer months when they are typically hunting.
Like some members have said, the space doesn’t have to be really large. I’m going bigger because there are times when we have multiple elk needing a cold room. And, I’m hunting in September thru January where in other States it may be cold enough to allow hanging in a shop or garage...
Weather patterns may have changed for me, but I couldn’t imagine not having a space if I was archery hunting in August or in warmer States where heat is always a problem.
😎
