Originally Posted by Valsdad
Originally Posted by sse
the number of ingredients in cous cous is crazy, but it is delicious



And what might your recipe be?

We buy the cous cous plain and add our own goodies, but I'm always looking for a good recipe.

i consult the recipes on the bag, then found two other morrocan style on line, then combined the ingredients from each that I like the most. Some are much simpler, but i like the ones with a lot of flavors going on. I really like how the grain cooks in 5 minutes by itself in hot water. There's no wrong way, just make sure it isn't dry.

I always include the tumeric, cumin, cinnamon, smidgeon of ground allspice, few others. I prefer cranberries for the dried fruit. go for it

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