Originally Posted by mathman
I joked about making a video about dining. There would be bottles of very expensive wine and champagne on the table. There would be a beautiful slab of prime rib and a large lobster. There would be a large tin of top grade caviar. I'd be lighting a Montecristo #2 with a burning $100 bill. A waiter would appear and ask if I'd like a dozen oysters, and I'd say certainly not, I can't afford it. :grin

LOL


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