First night I’d usually a fish fry, crappie, catfish or suckers. Frog legs for the cookers. Gals will have sides of slaw, potato salad and such, desert is usually a pie or three,

Saturday night is steak and grilled chicken breast. Fixings are pretty much the same.

The second Friday is a smoked pork shoulder made into sandwiches.

By Saturday night, if you haven’t killed anything, your not allowed to eat as you are not hungry enough.


CK