I'd never tried 'em. Back about '98 I dated a gal who grew up here. I was still semi new to the area. She introduced me to 'em. There was a little restaurant nearby that transitioned from breakfast to lunch around 11:00. If we hit it just right we could split a burger and a side of biscuits and gravy, then put the extra gravy over the fries. Cholesterol bomb but damn it was good. Another place in town had 'em but they were ... city-fied.
