We like ours.
Wife does all kind of stuff. We got the big one that does sous vide, which i
like.
It's great for hardboiled eggs.
And dry beans.
Not sure if I'm with or countering Deflave, but the eggs are a great example of why we like it. We have little counterspace, and it is on some of it. Wouldn't go to the basement to get the pressure cooker for 6 eggs.
Pecker around with the jiggler timing them....
Put them in the Instapot, water, set if for 5 minutes, and when it beeps wait
5. Not huge, but easier. Because it does so much it can sit there waiting.
We don't have to juggle, the crock, the pressure cooker......
For a young couple starting out, they would be great.
If you can't make a hard boiled egg with a pot and some water, the Insta-Pot is a perfect fit.
