Ate Zebra flank steak in Africa, no wild taste at all. Grilled in strips like fajita on a grill. It was quite tasty.
Would be very interested in hearing what "wild taste" is....
Wild taste is when you haul your 30/30 gut shot whitetail around all over town on a 70degree day. To Chad at Napa, Darnell at the Phillips66, Colton at the Co-Op Tire and Tune up center, then to Daisy at the check cashing place, then to PeePaw’s nursing hometo wave thru the big glass window. Then finally onto Pete’s Processing where he tosses it on a stack of 40 other carcasses for another 8 hours.
Then Chase and Kyle hack it up while spitting Copenhagen juice everywhere in the processing room.
