I also would rather chew the meat off the bones than have it fall off. Personal taste.
BCR
Amen Brother!
Properly cooked ribs shouldn't "fall off the bone" anyway. They should offer a little resistance to being pulled off the bone while eating.
Yup----when I go to someones cookout I can always spot the parboilers right off the first bite..
I'm not sure I follow, are you saying that for rib meat to fall off the bone it must be parboiled first?
