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Joined: May 2016
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Campfire Kahuna
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Campfire Kahuna
Joined: May 2016
Posts: 60,430 Likes: 12 |
![[Linked Image]](https://i.imgur.com/okQomoa.jpg) Garlic mashed, green beans, and Blanket's BBQ sauce.
I am MAGA.
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Joined: Sep 2007
Posts: 16,706 Likes: 3
Campfire Ranger
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Campfire Ranger
Joined: Sep 2007
Posts: 16,706 Likes: 3 |
Looks good! What temp did you pull it, Jim?
The deer hunter does not notice the mountains
"I fear all we have done is to awaken a sleeping giant and fill him with a terrible resolve" - Isoroku Yamamoto
There sure are a lot of America haters that want to live here...
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Joined: Mar 2009
Posts: 18,125
Campfire Ranger
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Campfire Ranger
Joined: Mar 2009
Posts: 18,125 |
Don’t be scared of them green beans..
~Molɔ̀ːn Labé Skýla~
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Joined: Apr 2017
Posts: 19,665 Likes: 12
Campfire Ranger
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Campfire Ranger
Joined: Apr 2017
Posts: 19,665 Likes: 12 |
Riunite on ice, thats nice.
Definately looks tasty
"Maybe we're all happy."
"Go to the sporting goods store. From the files, obtain form 4473. These will contain descriptions of weapons and lists of private ownership."
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Joined: May 2016
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Campfire Kahuna
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Campfire Kahuna
Joined: May 2016
Posts: 60,430 Likes: 12 |
Looks good! What temp did you pull it, Jim? One hundred and ninety eight degrees!
I am MAGA.
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Joined: Aug 2002
Posts: 5,757
Campfire Tracker
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Campfire Tracker
Joined: Aug 2002
Posts: 5,757 |
Looks good! What temp did you pull it, Jim? One hundred and ninety eight degrees! Every one of them is different. I had a prime grade packer brisket from Costco go to 212* before the flat was like butter. I've also had them almost falling apart at 195-200*. Mike
Know fat, know flavor. No fat, no flavor.
I tried going vegan, but then realized it was a big missed steak.
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Joined: Sep 2012
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Campfire Ranger
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Campfire Ranger
Joined: Sep 2012
Posts: 18,243 |
Beans, macaroni, taters, a Biscuit, and a tbsp of corn.....clearly George likes his starch.  BTW.....those beans look awesome. Garlic mashed, green beans, and Blanket's BBQ sauce. A good Stout/Porter would have been my choice but PBR'll do.
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Joined: May 2016
Posts: 60,430 Likes: 12
Campfire Kahuna
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Campfire Kahuna
Joined: May 2016
Posts: 60,430 Likes: 12 |
I had a Scotch Ale afterwards. Those are pretty good.
Never had a porter.
I am MAGA.
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Joined: May 2016
Posts: 60,430 Likes: 12
Campfire Kahuna
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Campfire Kahuna
Joined: May 2016
Posts: 60,430 Likes: 12 |
Looks good! What temp did you pull it, Jim? One hundred and ninety eight degrees! Every one of them is different. I had a prime grade packer brisket from Costco go to 212* before the flat was like butter. I've also had them almost falling apart at 195-200*. Mike Ahhh...thanks for the info. This one was a little tougher than I wanted. Did not know you might need to vary the temp. The only brisket I have ever eaten has been cooked by me....and I have only done two. I have no frame of reference!
I am MAGA.
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Joined: Aug 2007
Posts: 115,424 Likes: 13
Campfire Sage
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Campfire Sage
Joined: Aug 2007
Posts: 115,424 Likes: 13 |
Trump being classless,tasteless and clueless as usual. Sorry, trump is a no tax payin pile of shiit. My young wife decided to play the field and had moved several dudes into my house
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Joined: Sep 2012
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Campfire Ranger
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Campfire Ranger
Joined: Sep 2012
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I had a Scotch Ale afterwards. Those are pretty good.
Never had a porter. That makes us even......I've never had a Scotsh Ale. Least not that I'm aware of.
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