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Joined: Dec 2006
Posts: 28,172
Campfire Ranger
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Campfire Ranger
Joined: Dec 2006
Posts: 28,172 |
Wait.....maybe I'll do a beef wellington with the backstrap. Hmmmmm.... I did that once years back for some guests who had no idea it was elk. It was a disaster! I didn't have any leftovers. 
Hunt with Class and Classics
Religion: A founder of The Church of Spray and Pray
Acquit v. t. To render a judgment in a murder case in San Francisco... EQUAL, adj. As bad as something else. Ambrose Bierce “The Devil's Dictionary”
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Joined: Aug 2017
Posts: 9,084 Likes: 5
Campfire Outfitter
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Campfire Outfitter
Joined: Aug 2017
Posts: 9,084 Likes: 5 |
Wait.....maybe I'll do a beef wellington with the backstrap. Hmmmmm.... I did that once years back for some guests who had no idea it was elk. It was a disaster! I didn't have any leftovers. Hahaha.
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Joined: Apr 2010
Posts: 4,020
Campfire Tracker
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Campfire Tracker
Joined: Apr 2010
Posts: 4,020 |
Any other inspiring meat ideas?
I haven't planned ahead. Probably do a stuffed elk backstrap? Stuffed backstrap is awesome!! This summer I made a cream cheese/sautéed onions and jalapeños stuffed elk backstrap. Wrapped in bacon and smoked on the Traeger for about an hour. Cranked heat to crisp the bacon. It was literally gone in 3 minutes once cut up.
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Joined: Feb 2001
Posts: 8,534
Campfire Outfitter
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Campfire Outfitter
Joined: Feb 2001
Posts: 8,534 |
Warming up a honey baked spiral cut ham this year, and having our Daughter and Son-in law out.
Should be a fun time!
Virgil B.
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Joined: May 2003
Posts: 16,971 Likes: 1
Campfire Ranger
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Campfire Ranger
Joined: May 2003
Posts: 16,971 Likes: 1 |
Alaskan Crab legs, Shrimp, and Lobster cooked on the grill with a light bit of butter and hickory smoke. 
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