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Joined: Sep 2011
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Campfire 'Bwana
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Campfire 'Bwana
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Originally Posted by Mike_S
Soft-shell crab sandwich on toasted white bread, lemon juice and tarter sauce on the side.

Second best a hot lobster roll with lemon juice and butter.

Scheidt, I forgot about them softshell sammiches. They're the bomb for sure. Leave the tartar sauce off mine please.

Haven't had a good meatball sandwhich in awhile. I may have to address that issue in the near future.

I wish the Italian Grinder shop still existed and close by too. Damn they made a few good sandwiches.


The desert is a true treasure for him who seeks refuge from men and the evil of men.
In it is contentment
In it is death and all you seek
(Quoted from "The Bleeding of the Stone" Ibrahim Al-Koni)

member of the cabal of dysfunctional squirrels?
GB1

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Smashburger. Loaded.


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Home grown tomato on white bread with mayo, salt, and pepper is a great one.



Sean
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Hot Pastrami by far.


"All that the South has ever desired was that the Union, as established by our forefathers, should be preserved, and that the government, as originally organized, should be administered in purity and truth." – Robert E. Lee
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I love sammiches, havent meet one yet i dont like, expect for the green bell peppers on a philly

My favorite is either one of these.

Bologna, with velvetta (sliced cheeselike product lol), mircle whip, fresh sliced home grown mater, on wonder white bread

or

Braunscheger , with hot pepper cheese, on white bread, brown mustard and fresh sliced home grown mater.


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Originally Posted by RockyRaab
I'd be hard pressed to name my top 25, much less top one.


I'm with Rocky on this, I love 'em all. Tonight, though, we'll probably go to Lewis Barbecue, and if we do, I'll probably get an El Sancho Loco, which is pulled pork, chopped brisket and slices of hot gut sausage on a kaiser roll....sauce it up, pile on some vinegar-based cole slaw and you've got one of those sandwiches you can't let go off until it's done.


Mathew 22: 37-39



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Originally Posted by JakeBlues
I like a good Reuben.



Yep, Yep!

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Bacon lettuce and tomato.


Dyin' ain't much of a livin' boy - Josey Wales
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Originally Posted by Steve
To me it's a toss-up between BLT and French dip.


Adding above...meatloaf sandwich with mayo, smidge of ketchup and fresh lettuce.

🦫

PS

A steak sandwich on a buttered toasted bun with a knife of good mustard, Mayo and horseradish is hard to pass on as well.


Last edited by Beaver10; 07/18/21.

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Originally Posted by Ray_Herbert
Liverwurst on a Kaiser roll would be close second.


with a slice of red onion and some butter.

Afterwards, avoiding breathing on anyone for awhile........

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Had a lobster po-boy in Key West a few months back that was very memorable.....

I'd go back to KW just to have that sandwich again.

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Anyone say cow tongue yet ?

Never had a sandwich made with tongue and unless I’m about to starve to death....never will 🤮

🦫


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Lobster BLT, or soft shell crab with Mayo on French roll.


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Bacon, avocado and tomato on oat bread w/ mayo. Turkey and stuffing w/mayo and mustard. And about a dozen others. Watching carbs sucks.


mike r


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Wish you were better

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peanut butter

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French dip. I used to eat it so much my wife makes fun of me.

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Too many to mention. Hard to beat a grilled cheese and ham sammich with a cup of chowder in the winter.


For even when we were with you, we gave you this rule: "If a man will not work, he shall not eat."

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Double Filet O Fish with extra Mayo...I mean Tartar Sauce

Last edited by GAGoober; 07/18/21.
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Could go for a Grouper Sandwich right now.

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