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I carry Tabasco in my car truck and wifes car


Go into a resturant and ask for Tabasco they bring something else I go get my stash

The new Tabasco scorpion also has a place with me its pretty zesty stuff

Tabasco
Fish
Eggs
Is just plain a must

Hank


Thank You Lord for another day,Help my Brother along the way

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Chulula is good stuff, I got introduced to Tiger Sauce at deer camp in KY a couple years ago and have become addicted I order it by the case. Tiger sauce is great in chile, Franks is for making buffalo dip.

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I get pretty decent mileage from Tapatio. Good heat and flavor without overwhelming you.

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Texas Pete goes on everything except biscuits and gravy which get Cholula or Tabasco.

Local place has a pretty amazing pepper sauce that is served (sans label) at a local breakfast place. Need to go get some more.


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I buy this by the case:

[Linked Image from i.imgur.com]


l told my pap and mam I was going to be a mountain man; acted like they was gut-shot. Make your life go here. Here's where the peoples is. Mother Gue, I says, the Rocky Mountains is the marrow of the world, and by God, I was right.
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There's also this:

[Linked Image from i.imgur.com]


l told my pap and mam I was going to be a mountain man; acted like they was gut-shot. Make your life go here. Here's where the peoples is. Mother Gue, I says, the Rocky Mountains is the marrow of the world, and by God, I was right.
- Del Gue
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Originally Posted by High_Noon
There's also this:

[Linked Image from i.imgur.com]

That color screams burnt sphincter.


"The Ballpark burgers were free, why not eat them?"
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I hear this is Flave's favorite.
[Linked Image from i.postimg.cc]


"The Ballpark burgers were free, why not eat them?"
- Wabi-
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Anyone try werewolf sauce?
Haven’t seen any around in a while so I don’t know if it is still available but it had a great taste, honest heat with a sweet finish. Great on eggs and stuff.


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Originally Posted by boatboy
I carry Tabasco in my car truck and wifes car


Go into a resturant and ask for Tabasco they bring something else I go get my stash

The new Tabasco scorpion also has a place with me its pretty zesty stuff

Tabasco
Fish
Eggs
Is just plain a must

Hank


I grew up using Tabasco on pretty much everything. As kids we called it the Red Salt. I just got a bottle of the Scorpion for Christmas as everyone knows I dig hot. Got to say, it is a step up from the traditional in a good way. Pretty much on par with some of the milder Carolina Reaper sauces. Not the hottest thing I have tried, but a good blend of flavor and hot.


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I enjoy all hot sauces, and trying new ones. But Tabasco brand sauce remains a culinary staple that will dwarf all other bull Schitt from before the time you were born, until after I am deceased.

Pro Tip -

Put some on your D head, just before you GFY.

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It's not hot, but I really like the flavor of this stuff, especially on scrambled eggs and omelets. [Linked Image from i.imgur.com]


4 out of 5 Great Lakes prefer Michigan. smile
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Originally Posted by MickeyD
Y'all ought to give Dave's Total Insanity Sauce a try. Warm your ass right up.

Yes it will! Just flame without much flavor. Careful as you can ruin a lot with a little!


America, Our Country and we’re taking it back.
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I get a complimentary bottle of Tapatio from the Mexican joint I hit up.

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Originally Posted by slumlord
I get a complimentary bottle of Tapatio from the Mexican joint I hit up.

Do they know about it?

A buds dad used to get complimentary salt and pepper shakers from McDs 30 years ago. Probably did same w ketchup n mustards.


The last time that bear ate a lawyer he had the runs for 33 days!
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Originally Posted by MickeyD
Y'all ought to give Dave's Total Insanity Sauce a try. Warm your ass right up.



That stuff is toxic IMO

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Campfire Kahuna
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Originally Posted by 10gaugemag
Originally Posted by slumlord
I get a complimentary bottle of Tapatio from the Mexican joint I hit up.

Do they know about it?

A buds dad used to get complimentary salt and pepper shakers from McDs 30 years ago. Probably did same w ketchup n mustards.

I put a hurtin on Fuddruckers

Especially that one in Billings, them hayseeds up there ain’t streetwise


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RUM7 Offline OP
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Originally Posted by RUM7
Originally Posted by High_Noon
There's also this:

[Linked Image from i.imgur.com]

That color screams burnt sphincter.


[Linked Image from i.postimg.cc]


"The Ballpark burgers were free, why not eat them?"
- Wabi-
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Got a mexican girl up the road. She makes her own best I ever had. I get two quarts a year. We barter for it.

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I keep 3 at home. Tabasco for oysters, Louisiana Hot Sauce for most things. Tabasco Chipotle for Some things.

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