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I like most hot sauces. I've ordered some specialty sauces that are good but can't think of the names of them now.

I've never tried Crystal but their website is pretty cool:

https://crystalhotsauce.com/


The deer hunter does not notice the mountains

"I fear all we have done is to awaken a sleeping giant and fill him with a terrible resolve" - Isoroku Yamamoto

There sure are a lot of America haters that want to live here...



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Pico Pica is great on tacos .....

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Oh how the mighty have fallen. Two days and no mention of...

[Linked Image from assets1.progressivegrocer.com]


"Maybe we're all happy."

"Go to the sporting goods store. From the files, obtain form 4473. These will contain descriptions of weapons and lists of private ownership."
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Crystal
Louisiana

In that order.

As for Tony's, it's good but has a lot of salt. Louisiana brand seasoning is just as good as Tony's but less salt if anyone wants to try it.


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It's hilarious listening to grown men brag about who can eat the hottest food and even funnier watching them try.

IC B2

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Originally Posted by SuperCub
It's hilarious listening to grown men brag about who can eat the hottest food and even funnier watching them try.


Yep, a bunch of masochists, and their sadist buddies who dare them to "go ahead!"

Masochist: "Hit me!"

Sadist: "No!"

LOL!


Ignorance can be fixed. Stupid is forever!
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Originally Posted by SuperCub
It's hilarious listening to grown men brag about who can eat the hottest food and even funnier watching them try.


From Canada...the land of spicy food and blistering hot sauces.


I am MAGA.
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Originally Posted by Jim_Conrad
Originally Posted by SuperCub
It's hilarious listening to grown men brag about who can eat the hottest food and even funnier watching them try.


From Canada...the land of spicy food and blistering hot sauces.



Sheesh!

Hold into the Spicy Canadian Bacon


Dave

�The man who complains about the way the ball bounces is likely to be the one who dropped it.� Lou Holtz



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Originally Posted by Jim_Conrad
Originally Posted by SuperCub
It's hilarious listening to grown men brag about who can eat the hottest food and even funnier watching them try.


From Canada...the land of spicy food and blistering hot sauces.


<LOL> ..... We are not totally devoid of spicy food here.

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Originally Posted by SuperCub
Originally Posted by Jim_Conrad
Originally Posted by SuperCub
It's hilarious listening to grown men brag about who can eat the hottest food and even funnier watching them try.


From Canada...the land of spicy food and blistering hot sauces.


<LOL> ..... We are not totally devoid of spicy food here.


I know it.

That extra dark maple is mighty piquant!


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Originally Posted by Jim_Conrad
Originally Posted by SuperCub
It's hilarious listening to grown men brag about who can eat the hottest food and even funnier watching them try.


From Canada...the land of spicy food and blistering hot sauces.




LOL. Frank's is the schizzle for barbecuing pork and chicken. I coat baby back ribs with it, and then hit 'em with seasonings, makes the seasonings stick and adds a little zing.

Also, barbecue chicken and pork with a variation of Buffalo hot sauce which is really just a 50-50 mix of cayenne pepper sauce (Franks) and butter.

Except for grilling I sub in avocado oil for the butter, seems to work better.



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Originally Posted by Jim_Conrad
Originally Posted by SuperCub
It's hilarious listening to grown men brag about who can eat the hottest food and even funnier watching them try.


From Canada...the land of spicy food and blistering hot sauces.



Seriously,
"Wow, I really overdid the black pepper on that Poutine!
Almost unedible"


"The Ballpark burgers were free, why not eat them?"
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Tiger Sauce is great on grilled chicken seasoned with BBQ rub.


I am MAGA.
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Originally Posted by RUM7
Originally Posted by Jim_Conrad
Originally Posted by SuperCub
It's hilarious listening to grown men brag about who can eat the hottest food and even funnier watching them try.


From Canada...the land of spicy food and blistering hot sauces.



Seriously,
"Wow, I really overdid the black pepper on that Poutine!
Almost unedible"


Try and use a medium cheddar next time.


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Originally Posted by Jim_Conrad
Tiger Sauce is great on grilled chicken seasoned with BBQ rub.




Does it come in a half gallon jug?



A wise man is frequently humbled.

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Originally Posted by Jim_Conrad
Originally Posted by RUM7
Originally Posted by Jim_Conrad
Originally Posted by SuperCub
It's hilarious listening to grown men brag about who can eat the hottest food and even funnier watching them try.


From Canada...the land of spicy food and blistering hot sauces.



Seriously,
"Wow, I really overdid the black pepper on that Poutine!
Almost unedible"


Try and use a medium cheddar next time.



FYI .... Cheese curds are used on poutine not cheddar. Poutine looks and tastes like barf.

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What about normal fries and brown gravy?

Everyone in Canada likes that don't they?


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Originally Posted by smokepole
Originally Posted by Jim_Conrad
Tiger Sauce is great on grilled chicken seasoned with BBQ rub.




Does it come in a half gallon jug?


We get it an a 8 ounce jar!


Shíts hard to come by.


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What’s Poutine? Sounds like something that might cause you to need penicillin.


~Molɔ̀ːn Labé Skýla~
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Originally Posted by SandBilly
What’s Poutine? Sounds like something that might cause you to need penicillin.

You're thinking of punany. Different colored gravy.


"The Ballpark burgers were free, why not eat them?"
- Wabi-
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