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[Linked Image from i.postimg.cc]

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Give a man a fish and he eats for a day. Give a man a welfare check, a forty ounce malt liquor, a crack pipe, an Obama phone, free health insurance. and some Air Jordan's and he votes Democrat for a lifetime.
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From what Canadian?


Retired cat herder.


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Campfire 'Bwana
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I make my own bacon, much cheaper than buying store bought and better.


God bless Texas-----------------------
Old 300
I will remain what i am until the day I die- A HUNTER......Sitting Bull
Its not how you pick the booger..
but where you put it !!
Roger V Hunter
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Campfire 'Bwana
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Made Pastrami Sunday.


God bless Texas-----------------------
Old 300
I will remain what i am until the day I die- A HUNTER......Sitting Bull
Its not how you pick the booger..
but where you put it !!
Roger V Hunter
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Originally Posted by stxhunter
Made Pastrami Sunday.
Care to share your recipe


Give a man a fish and he eats for a day. Give a man a welfare check, a forty ounce malt liquor, a crack pipe, an Obama phone, free health insurance. and some Air Jordan's and he votes Democrat for a lifetime.
IC B2

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Bacon?

Looks like Canadian ham to me.


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Originally Posted by Raeford
Bacon?

Looks like Canadian ham to me.

Made from the pork loin, think Eggs Benedict, or Egg McMuffin


Give a man a fish and he eats for a day. Give a man a welfare check, a forty ounce malt liquor, a crack pipe, an Obama phone, free health insurance. and some Air Jordan's and he votes Democrat for a lifetime.
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Originally Posted by Raeford
Bacon?

Looks like Canadian ham to me.
The term Ham, actually means the whole hind quarter.

This Ham ( hind quarter) can be smoked, fresh, sugar cured, salt cured , etc. all referred to as Ham

Canadian Bacon is made from the loin, so it technically is not ham, some refer to cured and smoked pork loin as Back Bacon, but most refer to it as Canadian Bacon.


Give a man a fish and he eats for a day. Give a man a welfare check, a forty ounce malt liquor, a crack pipe, an Obama phone, free health insurance. and some Air Jordan's and he votes Democrat for a lifetime.
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Quality meat, that looks great.

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Originally Posted by steve4102
Originally Posted by Raeford
Bacon?

Looks like Canadian ham to me.
The term Ham, actually means the whole hind quarter.

This Ham ( hind quarter) can be smoked, fresh, sugar cured, salt cured , etc. all referred to as Ham

Canadian Bacon is made from the loin, so it technically is not ham, some refer to cured and smoked pork loin as Back Bacon, but most refer to it as Canadian Bacon.

Canadian Pork then?


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Campfire 'Bwana
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Originally Posted by Raeford
Originally Posted by steve4102
Originally Posted by Raeford
Bacon?

Looks like Canadian ham to me.
The term Ham, actually means the whole hind quarter.

This Ham ( hind quarter) can be smoked, fresh, sugar cured, salt cured , etc. all referred to as Ham

Canadian Bacon is made from the loin, so it technically is not ham, some refer to cured and smoked pork loin as Back Bacon, but most refer to it as Canadian Bacon.

Canadian Pork then?
No


Give a man a fish and he eats for a day. Give a man a welfare check, a forty ounce malt liquor, a crack pipe, an Obama phone, free health insurance. and some Air Jordan's and he votes Democrat for a lifetime.
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Not pork?

Interesting


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From what store?


Ecc 10:2
The heart of the wise inclines to the right, but that of a fool to the left.

A Nation which leaves God behind is soon left behind.

"The Lord never asked anyone to be a tax collector, lowyer, or Redskins fan".

I Dindo Nuffin
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Campfire 'Bwana
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Originally Posted by steve4102
Originally Posted by stxhunter
Made Pastrami Sunday.
Care to share your recipe



God bless Texas-----------------------
Old 300
I will remain what i am until the day I die- A HUNTER......Sitting Bull
Its not how you pick the booger..
but where you put it !!
Roger V Hunter
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Campfire 'Bwana
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Campfire 'Bwana
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bacon
[Linked Image from i.postimg.cc]

pastrami
[Linked Image from i.postimg.cc]


God bless Texas-----------------------
Old 300
I will remain what i am until the day I die- A HUNTER......Sitting Bull
Its not how you pick the booger..
but where you put it !!
Roger V Hunter
Joined: Jun 2004
Posts: 34,341
Likes: 10
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Campfire 'Bwana
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Originally Posted by jaguartx
From what store?
The pork loin was from Sam’s Club, $1.78/Lb.

Bought two, smoked one whole on the pellet grill last week to 145*, cut half into 1 inch chops and the other half sliced super thin for pork sandwiches.

This one brined for 7 days then smoked on the pellet grill @200* until internal temp of 145*.


Give a man a fish and he eats for a day. Give a man a welfare check, a forty ounce malt liquor, a crack pipe, an Obama phone, free health insurance. and some Air Jordan's and he votes Democrat for a lifetime.
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Yer killin me Roger!!

Looks great!


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I always wondered how Micky D's got the perfectly round Canadian bacon on the egg ma'muffins?

(and Roger I have 4 venison roasts in the Pastrami rub curing as we speak.)


They say everything happens for a reason.
For me that reason is usually because I've made some bad decisions that I need to pay for.
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Originally Posted by steve4102
Originally Posted by jaguartx
From what store?
The pork loin was from Sam’s Club, $1.78/Lb.

Bought two, smoked one whole on the pellet grill last week to 145*, cut half into 1 inch chops and the other half sliced super thin for pork sandwiches.

This one brined for 7 days then smoked on the pellet grill @200* until internal temp of 145*.

Thanks.


Ecc 10:2
The heart of the wise inclines to the right, but that of a fool to the left.

A Nation which leaves God behind is soon left behind.

"The Lord never asked anyone to be a tax collector, lowyer, or Redskins fan".

I Dindo Nuffin
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Posts: 19,496
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Good thread!


Retired cat herder.


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