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Joined: Sep 2011
Posts: 60,913 Likes: 14
Campfire Kahuna
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OP
Campfire Kahuna
Joined: Sep 2011
Posts: 60,913 Likes: 14 |
These premises insured by a Sheltie in Training ,--- and Cooey.o "May the Good Lord take a likin' to you"
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Joined: May 2004
Posts: 10,873
Campfire Outfitter
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Campfire Outfitter
Joined: May 2004
Posts: 10,873 |
Cast iron skillet - hot. Pat of butter and a little olive oil. Sear until brown on edges, salt and pepper to taste.
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Joined: Dec 2013
Posts: 2,457 Likes: 2
Campfire Regular
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Campfire Regular
Joined: Dec 2013
Posts: 2,457 Likes: 2 |
That^
Add chopped garlic towards the end.
Absolutely let them rest into room temp and make sure they are patted dry.
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Joined: Sep 2011
Posts: 60,913 Likes: 14
Campfire Kahuna
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OP
Campfire Kahuna
Joined: Sep 2011
Posts: 60,913 Likes: 14 |
These premises insured by a Sheltie in Training ,--- and Cooey.o "May the Good Lord take a likin' to you"
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Joined: Apr 2017
Posts: 3,259
Campfire Tracker
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Campfire Tracker
Joined: Apr 2017
Posts: 3,259 |
I cannot add anything... this is how I do it and they are perfect... DO NOT OVERCOOK !!!!!
"If there are no dogs in Heaven, then when I die, I want to go where they went" Will Rogers
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Joined: Jul 2012
Posts: 77
Campfire Greenhorn
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Campfire Greenhorn
Joined: Jul 2012
Posts: 77 |
Prepare as CrowRifle stated. If they are bay scallops I do them whole. If sea scallops I cut them in half before they hit the skillet.
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Joined: Aug 2017
Posts: 9,073 Likes: 1
Campfire Outfitter
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Campfire Outfitter
Joined: Aug 2017
Posts: 9,073 Likes: 1 |
The above is preferred. You can also gently poach in white wine, garlic, herbs.
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Joined: Apr 2010
Posts: 4,019
Campfire Tracker
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Campfire Tracker
Joined: Apr 2010
Posts: 4,019 |
I cannot add anything... this is how I do it and they are perfect... DO NOT OVERCOOK !!!!! +1. Definitely don’t over cook them. A little under is far better than a little over cooked.
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Joined: Sep 2011
Posts: 60,913 Likes: 14
Campfire Kahuna
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OP
Campfire Kahuna
Joined: Sep 2011
Posts: 60,913 Likes: 14 |
These premises insured by a Sheltie in Training ,--- and Cooey.o "May the Good Lord take a likin' to you"
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Joined: Dec 2013
Posts: 2,457 Likes: 2
Campfire Regular
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Campfire Regular
Joined: Dec 2013
Posts: 2,457 Likes: 2 |
More scallops Around here scallops get cooked up and served for appetizers
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Joined: Oct 2021
Posts: 375
Campfire Member
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Campfire Member
Joined: Oct 2021
Posts: 375 |
All of the above is true. Let me say it again: Do Not Overcook.
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Joined: Dec 2003
Posts: 86,252 Likes: 25
Campfire Oracle
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Campfire Oracle
Joined: Dec 2003
Posts: 86,252 Likes: 25 |
Never overcook them. It’s sinful, since one can eat them raw. Just hotten them up a little.
If you take the time it takes, it takes less time. --Pat Parelli
American by birth; Alaskan by choice. --ironbender
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Joined: Jan 2005
Posts: 38,891 Likes: 4
Campfire 'Bwana
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Campfire 'Bwana
Joined: Jan 2005
Posts: 38,891 Likes: 4 |
I see no reason to fix them. They should retain their sex organs and continue to reproduce freely so that there are plenty for all to eat.
Not a real member - just an ordinary guy who appreciates being able to hang around and say something once in awhile.
Happily Trapped In the Past (Thanks, Joe)
Not only a less than minimally educated person, but stupid and out of touch as well.
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Joined: Mar 2012
Posts: 5,648 Likes: 2
Campfire Tracker
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Campfire Tracker
Joined: Mar 2012
Posts: 5,648 Likes: 2 |
Room temperature, pat dry, hot iron with oil and butter and S&P (the choice for me)
She never made it past the bedroom door, what was she aiming for...? She's gone shootin..
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Joined: Apr 2010
Posts: 4,019
Campfire Tracker
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Campfire Tracker
Joined: Apr 2010
Posts: 4,019 |
Room temperature, pat dry, hot iron with oil and butter and S&P (the choice for me) Heck ya buddy!!! Those look awesome.
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Joined: May 2016
Posts: 60,515 Likes: 20
Campfire Kahuna
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Campfire Kahuna
Joined: May 2016
Posts: 60,515 Likes: 20 |
Just a tiny bit of salt.
Hot grill...just untill not cold.
Eat that sumbitch. No garlic. No butter.
I am MAGA.
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Joined: May 2016
Posts: 60,515 Likes: 20
Campfire Kahuna
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Campfire Kahuna
Joined: May 2016
Posts: 60,515 Likes: 20 |
Never overcook them. It’s sinful, since one can eat them raw. Just hotten them up a little. My man.
I am MAGA.
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Joined: May 2016
Posts: 60,515 Likes: 20
Campfire Kahuna
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Campfire Kahuna
Joined: May 2016
Posts: 60,515 Likes: 20 |
Room temperature, pat dry, hot iron with oil and butter and S&P (the choice for me) Do you wanna get striked?
I am MAGA.
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Joined: Apr 2017
Posts: 19,730 Likes: 13
Campfire Ranger
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Campfire Ranger
Joined: Apr 2017
Posts: 19,730 Likes: 13 |
Wave over griddle, squirt lemon/lime juice, down the hatch. Dusting of pico optional.
"Maybe we're all happy."
"Go to the sporting goods store. From the files, obtain form 4473. These will contain descriptions of weapons and lists of private ownership."
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Joined: May 2016
Posts: 60,515 Likes: 20
Campfire Kahuna
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Campfire Kahuna
Joined: May 2016
Posts: 60,515 Likes: 20 |
Wave over griddle, squirt lemon/lime juice, down the hatch. Dusting of pico optional. I don't even thaw em out. I just waller em around until they are soft enough to chew. Or I will use them as ice cubes in my single malt.
I am MAGA.
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