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Joined: Jan 2023
Posts: 466
Campfire Member
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Campfire Member
Joined: Jan 2023
Posts: 466 |
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Joined: Sep 2009
Posts: 41,990
Campfire 'Bwana
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Campfire 'Bwana
Joined: Sep 2009
Posts: 41,990 |
Paul.
"Kids who grow up hunting, fishing & trapping, do not mug little old Ladies"
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Joined: Sep 2009
Posts: 41,990
Campfire 'Bwana
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Campfire 'Bwana
Joined: Sep 2009
Posts: 41,990 |
Lemon pepper walleye & a lovely view; ![[Linked Image from i.imgur.com]](https://i.imgur.com/tDmy9fx.jpg) ![[Linked Image from i.imgur.com]](https://i.imgur.com/64zmtsw.jpg)
Paul.
"Kids who grow up hunting, fishing & trapping, do not mug little old Ladies"
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Joined: Apr 2017
Posts: 19,634
Campfire Ranger
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Campfire Ranger
Joined: Apr 2017
Posts: 19,634 |
Smash burgers.
Got the flat top cleaned up to start the season.
Recreated a regional favorite.
The Ugly Burger.
Turned out good. Explain and or pics required...
"Maybe we're all happy."
"Go to the sporting goods store. From the files, obtain form 4473. These will contain descriptions of weapons and lists of private ownership."
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Joined: Apr 2017
Posts: 19,634
Campfire Ranger
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Campfire Ranger
Joined: Apr 2017
Posts: 19,634 |
Lemon pepper walleye & a lovely view; Never disappoints.
"Maybe we're all happy."
"Go to the sporting goods store. From the files, obtain form 4473. These will contain descriptions of weapons and lists of private ownership."
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Joined: Apr 2017
Posts: 19,634
Campfire Ranger
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Campfire Ranger
Joined: Apr 2017
Posts: 19,634 |
Pinch dat tail, suck dat head. Yum. Love the local Isleton Crawdad Festival. Crawfish cakes. ![[Linked Image from i.imgur.com]](https://i.imgur.com/dYpBRAc.jpg)
"Maybe we're all happy."
"Go to the sporting goods store. From the files, obtain form 4473. These will contain descriptions of weapons and lists of private ownership."
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Joined: Sep 2009
Posts: 41,990
Campfire 'Bwana
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Campfire 'Bwana
Joined: Sep 2009
Posts: 41,990 |
![[Linked Image from i.imgur.com]](https://i.imgur.com/Tm8xJjG.jpg) Deb worked from home yesterday, so the girls got to spend time in Mummas office ! ![[Linked Image from i.imgur.com]](https://i.imgur.com/QIzR2GP.jpg) Apparently, they were boisterous before nap time !
Paul.
"Kids who grow up hunting, fishing & trapping, do not mug little old Ladies"
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Joined: May 2016
Posts: 60,394
Campfire Kahuna
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Campfire Kahuna
Joined: May 2016
Posts: 60,394 |
Smash burgers.
Got the flat top cleaned up to start the season.
Recreated a regional favorite.
The Ugly Burger.
Turned out good. Explain and or pics required... I was too busy eating the stupid thing for pictures. It worked out to be two, three ounce patties on the flattop. Smashed really thin. I think they only took two minutes a side to cook. Just kosher for season. American cheese on both. Of course the beef was ours....so muy excellent. Dry toasted buns, mayo top bun and bottom. Then it's just assembly time. Bottom patty gets sweet relish and yellow mustard. Top patty gets ketchup and hamburger dill chips. Bagged shredded iceberg on top of that. You can't shred your own and have it taste right. Flave knows about them.
I am MAGA.
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Joined: May 2016
Posts: 60,394
Campfire Kahuna
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Campfire Kahuna
Joined: May 2016
Posts: 60,394 |
It probably doesn't matter the order...just as long as it has all those things.
I am MAGA.
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Joined: Nov 2013
Posts: 3,783
Campfire Tracker
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Campfire Tracker
Joined: Nov 2013
Posts: 3,783 |
Rod's would be proud Big Jim.
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Joined: Dec 2011
Posts: 204
Campfire Member
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Campfire Member
Joined: Dec 2011
Posts: 204 |
I do mine at 500, until Canary. Yeah, that's what we did, in the oven, too ! Was just following the instructions, that came with the Rockboxx. 850F is for Neapolitan style pizzas, which uses unmalted flour. I suggest you try your same dough at a temp of 550-650. Or, if you desire the high heat cooking, order up some 00 Italian flour or find an unmalted AP flour (usually organic is unmalted) to try. In that dough, you would just want flour, water, salt and yeast. Skip the sugar and oil for high heat Neapolitan. Good luck, its an addicting rabbit hole!
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Joined: Mar 2012
Posts: 5,636
Campfire Tracker
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Campfire Tracker
Joined: Mar 2012
Posts: 5,636 |
Nothing fancy..fresh garden squash sautéed with garlic and olive oil and a chicken apple aidells ![[Linked Image from i.postimg.cc]](https://i.postimg.cc/cJcH5dPW/BEA82-B2-E-E23-E-4-AF3-8828-E1-B94-FA3147-B.jpg)
She never made it past the bedroom door, what was she aiming for...?
She's gone shootin..
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Joined: Sep 2009
Posts: 41,990
Campfire 'Bwana
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Campfire 'Bwana
Joined: Sep 2009
Posts: 41,990 |
I do mine at 500, until Canary. Yeah, that's what we did, in the oven, too ! Was just following the instructions, that came with the Rockboxx. 850F is for Neapolitan style pizzas, which uses unmalted flour. I suggest you try your same dough at a temp of 550-650. Or, if you desire the high heat cooking, order up some 00 Italian flour or find an unmalted AP flour (usually organic is unmalted) to try. In that dough, you would just want flour, water, salt and yeast. Skip the sugar and oil for high heat Neapolitan. Good luck, its an addicting rabbit hole! Definitely, Neapolitan style - Dough recipe supplied with the Gozney Roccbox ! ![[Linked Image from i.imgur.com]](https://i.imgur.com/x7ToA6M.jpg) & definitely addicted !
Paul.
"Kids who grow up hunting, fishing & trapping, do not mug little old Ladies"
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Joined: Aug 2011
Posts: 1,322
Campfire Regular
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Campfire Regular
Joined: Aug 2011
Posts: 1,322 |
Can’t tell by the pic, but it’s chicken noodle soup! ![[Linked Image from i.imgur.com]](https://i.imgur.com/wwiAtMJ.jpg) Yup, Lodge...Mine is not quite as...Pristine.
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Joined: Mar 2020
Posts: 2,686
Campfire Regular
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Campfire Regular
Joined: Mar 2020
Posts: 2,686 |
I do mine at 500, until Canary. Yeah, that's what we did, in the oven, too ! Was just following the instructions, that came with the Rockboxx. 850F is for Neapolitan style pizzas, which uses unmalted flour. I suggest you try your same dough at a temp of 550-650. Or, if you desire the high heat cooking, order up some 00 Italian flour or find an unmalted AP flour (usually organic is unmalted) to try. In that dough, you would just want flour, water, salt and yeast. Skip the sugar and oil for high heat Neapolitan. Good luck, its an addicting rabbit hole! Definitely, Neapolitan style - Dough recipe supplied with the Gozney Roccbox ! & definitely addicted ! I was going to ask where you got monster basil, but I see the plant back there lol.
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Joined: Sep 2022
Posts: 5,478
Campfire Tracker
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Campfire Tracker
Joined: Sep 2022
Posts: 5,478 |
I do mine at 500, until Canary. Yeah, that's what we did, in the oven, too ! Was just following the instructions, that came with the Rockboxx. 850F is for Neapolitan style pizzas, which uses unmalted flour. I suggest you try your same dough at a temp of 550-650. Or, if you desire the high heat cooking, order up some 00 Italian flour or find an unmalted AP flour (usually organic is unmalted) to try. In that dough, you would just want flour, water, salt and yeast. Skip the sugar and oil for high heat Neapolitan. Good luck, its an addicting rabbit hole! Definitely, Neapolitan style - Dough recipe supplied with the Gozney Roccbox ! & definitely addicted ! Happy you figured it out Paul, that Pizza looks good with no burnt crust! ![[Linked Image from i.imgur.com]](https://i.imgur.com/0d3SgDYh.jpg)
KB
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Joined: Mar 2020
Posts: 2,686
Campfire Regular
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Campfire Regular
Joined: Mar 2020
Posts: 2,686 |
Well, I'm not gonna lie, I ate a burntass sandwich for dinner. Let it go too long in the oven, popped out of the back door to take a shot at a couple of varmints the dogs were howling at. Came back inside and it was .....overdone.....
Whatever, the innards were edible.
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Joined: Dec 2011
Posts: 204
Campfire Member
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Campfire Member
Joined: Dec 2011
Posts: 204 |
I do mine at 500, until Canary. Yeah, that's what we did, in the oven, too ! Was just following the instructions, that came with the Rockboxx. 850F is for Neapolitan style pizzas, which uses unmalted flour. I suggest you try your same dough at a temp of 550-650. Or, if you desire the high heat cooking, order up some 00 Italian flour or find an unmalted AP flour (usually organic is unmalted) to try. In that dough, you would just want flour, water, salt and yeast. Skip the sugar and oil for high heat Neapolitan. Good luck, its an addicting rabbit hole! Definitely, Neapolitan style - Dough recipe supplied with the Gozney Roccbox ! & definitely addicted ! Great looking pile!!
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Joined: Sep 2009
Posts: 41,990
Campfire 'Bwana
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Campfire 'Bwana
Joined: Sep 2009
Posts: 41,990 |
Batchin, again, Deb in Kenora for work !! Pastrami cheese steak, sourdough muffins; ![[Linked Image from i.imgur.com]](https://i.imgur.com/XAbiC9a.jpg) ![[Linked Image from i.imgur.com]](https://i.imgur.com/TAzZime.jpg) They were great !
Paul.
"Kids who grow up hunting, fishing & trapping, do not mug little old Ladies"
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Joined: Apr 2017
Posts: 19,634
Campfire Ranger
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Campfire Ranger
Joined: Apr 2017
Posts: 19,634 |
"Maybe we're all happy."
"Go to the sporting goods store. From the files, obtain form 4473. These will contain descriptions of weapons and lists of private ownership."
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