Doug, the OP stated that he was trying to Blue his blade. Will your Clear Coat Blue it?
Also, Blueing is a surface oxidation which I think both looks nice and will not leave any type of residue when cutting. However, I shy away from putting any type of coating on a blade that may;
1. Hinder cutting efficiency (ie increase CoF)
2. Leave residue when cutting food materials
Just my $0.02
Vince