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OP
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What to do with them too?
B.C. don't matter.............Laffin!
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Joined: Dec 2004
Posts: 20,379
Campfire Ranger
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Campfire Ranger
Joined: Dec 2004
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get another 10 lbs and do some jam and preserves!
I replace valve cover gaskets every 50K, if they don't need them sooner...
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Joined: Apr 2009
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Campfire 'Bwana
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Campfire 'Bwana
Joined: Apr 2009
Posts: 33,971 |
Peach Ice Cream for sure!
CAN some. Jams and chutneys.
Proud to be a true Sandlapper!!
Go Nats!!!!
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Campfire Regular
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Campfire Regular
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<<<<<<<<<<<SPACE FOR RENT>>>>>>>>>>>>>>>
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Joined: Nov 2005
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Campfire Tracker
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I remember down in Oklahoma, dipping lots of peaches in boiling water and then in ice, peeling them and turning them into jam. Peach jam is pretty good. Big pieces.
I also remember my Italian Grandfather having peaches stewed in red wine. I've had peaches in sauterne and they're very good.
"I didn't get the sophisticated gene in this family. I started the sophisticated gene in this family." Willie Robertson
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Joined: May 2003
Posts: 13,469 Likes: 9
Campfire Outfitter
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Campfire Outfitter
Joined: May 2003
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I'll second the motion on a fresh peach cobbler!
L.W.
"Always go straight forward, and if you meet the devil, cut him in two and go between the pieces." (William Sturgis, clipper ship captain, 1830s.)
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Joined: Feb 2002
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Campfire Tracker
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OP
Campfire Tracker
Joined: Feb 2002
Posts: 3,610 |
Got any good jam recipes?
B.C. don't matter.............Laffin!
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Joined: Aug 2003
Posts: 4,539
Campfire Tracker
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Campfire Tracker
Joined: Aug 2003
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Hard to beat peach cobbler with ice cream. My mother made dumplings (dobs of biscuit dough + sugar?) dropped into cooking peaches or blackberries. Before it was illegal, we poured cold fresh cream skimmed from the top cows milk on them. Good luck.
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Joined: Jan 2004
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Campfire Outfitter
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Campfire Outfitter
Joined: Jan 2004
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Not illegal in Kansas to buy/use fresh milk/cream. Can only be sold on the farm and not advertised.
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Joined: Apr 2007
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Campfire Regular
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Campfire Regular
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I always plan on making jams but my peaches usually get eaten in cobblers and ice cream before I get around to it
I once visited a place where BBQ was a verb, Canadian whiskey was the norm and no sweet tea on the menu. Hell on earth for a Southern boy!!
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Joined: Nov 2006
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Campfire Outfitter
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Campfire Outfitter
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another option is to skin and slice... smash up a vitamin C pill or two in a mortar and pestle and mix with the peaches then put in a zip lock freezer bag and freeze for use later in cobblers or smoothies. The vitamin C thing is from Good Eats, we always used just a teaspoon or two of sugar but the C is suppose to help with moisture retention and color as I recall.
Andrew
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We do the same thing every year only we mix in Fruit Fresh and a little suger. Dump a bowl full in a zip lock, freeze and enjoy when partially thawed. Good treat on a hot summer day.
I could wish a lot of things on my worst enemy but neuropathy ain't one of them.
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Joined: Jan 2001
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Campfire Tracker
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Campfire Tracker
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Go get some more and start canning.
"Any idiot can face a crisis,it's the day-to-day living that wears you out."
Anton Chekhov
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Joined: Oct 2006
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Campfire Tracker
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Cobbler, peach ice cream and my favorite, fresh peach pie. Start by making some good 'ol lard crusts . . .
Someday I hope to be the person my dogs think I am . . .
The only true cost of having a dog is its death.
Someone once said "a nation of sheep will beget a government of wolves."
Shiloh Sharps . . . there is no substitute.
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