Home Forums Hunting & Shooting Hunting Rifles .243 vs 25-06

Good one!

Efw I hope you get your priorities straight

Lol....had forgot about that one.

.

Oh yes that right there IS the ticket!

Here is one help:



And here is the other:



I tried to pawn a 243 Win off on them, but stopped the abuse with a 257 Rob (1st pic) and a 6.5x55 for the younger. The older shoots well and loves to practice; still workin on the younger.

These guys make the shooting thing easier to justify!

I was several posts down from that one and then it hit me, funny for sure.

Paul

Fine looking family you got there. Keep up the good work sir.

Crickets........



Laffin'.

Shefire,

You certainly is a holy terror on closets.

Laffin'!










'Cub,

Always a treat to be regaled with all the things you almost did,with all the wares you almost had and from all the places you've almost been. Laffin'!

Lemme yet again fuel your Imagination,so you can practice your Pretend. I think the boys are onto sumptin',with all this G-12 talk.





Looking forward to your next series of excuses,as you set with [bleep] tethered to the couch...wearing out yet another hour meter. You might mebbe wanna PM [bleep],so she remembers to Imagine Pretending to Ignore...and to shake her head to erase the images,before her Union Rep finds out. Laffin'!

You "hard chargers" really need to stick together. That pun be intended.

Laffin'!









'flave,

You KNOW she was eyephucking me.

Though in fainess,it'd be tough to slight her taste in men.










efw,

I'm thinking that you's gonna haveta work on your Sales Pitch,to get tourism increased in your AO.(grin)

Still raining Chromed Peanuts here.





Sorta liked this perspective,of a Milford Mallard settin' to roost,with a full [bleep] belly. Some Hoity-Toity [bleep] had her Poodle snatched and this Mallard done e't it. I'd no be suplized to learn,that Shefire cain't find Fifi. Laffin'!



Intellestingly enough,a pard brought by a NIB S/S 700 243 this evening and I coated up (400) 105'Max's for him,mounted the LW's/Leupie 6-18x,sized virgin necks and found that said boolit kisses square at 2.810".

Hell...I'd even go so far as to say "it'll prolly shoot".(grin)










'slave,

You reckon The Do Nothing Gang has run outta Imagination and Pretend?!!?

Nawwwwwww...it's all they've got and their cups runneth over.

Bless their hearts.

Laffin'!










SLM,

[bleep] man...I'm about to give up on this Photography schit,as I cain't get Blurtitude fingered out.





Frustrating times here along The Milford,as I try to cypher these camera buttons and dials. A chart would help a [bleep] bunch.(grin)

so in summary, what you are saying per usual can be sum'ed up best by your own thoughts....



btw, did your IQ drop again when that fell out of your ear?

and does your wife get pissed when you track your intellect inside on the carpet?

always been curious...

but back on topic, nothing summarizes your posts better...

but your homo fantasies (Chapter 1768 BTW ) must be so vivid for you, as you keep returning them to your one post a day limit...

and you speak of other folks "pretend" & "Imagine"...

too funny Stumpy... too funny

I am sure your groupies and the Schtick Emergency Response Squad will be along directly to defend your rights to your Closet Fantasies.. rumor has it you have a new recruit in Colorado... Congrats.... your male harem is growing...

Jeez Don, who coulda predicted that? I mean, who knew?

It took you 24 hours to dream this [bleep] up?

In the same 24 hours Stick caught big ass fish, posted a few photos of the fish and an Eagle to boot.

Good God man, you really are a worthless pile of bird turds.

Seriously, your 20K+ posts on Accurate and 13K+ posts on the 'fire ain't proof of [bleep] other than you type a lot about nothing; I know, because I was kicked back watching for years. Don't let the post count fool you and that is quite easy, remember, you can learn far more reading than typing.

All I said was you ain't gonna rock stick back on his heels whining like a twelve year old girl.

Pretty damn easy to decipher, if you stop typing and read it.

Somehow you interpreted this as some allegiance to the boxer and totally missed the point and the same point was made by a number of others in this thread alone.

wild bears do shtiz in da' woods






some die in da woods..........






on another note......




load a few rounds today

[img]http://i38.photobucket.com/albums/e129/glenn1221/latestgunstuff/IMG_0401_zpsafb8d11d.jpg[/img]

looks like pulled pork for tomorrow

and

[img]http://i38.photobucket.com/albums/e129/glenn1221/latestgunstuff/IMG_0398_zps0060f143.jpg[/img]
turkey jerky is in the forecast for Tuesday.


Best

GWB

geedubya, what's your recipe there, for the pork shoulder?

I mix it up from time to time, but here is what I�m doing today�.

You will need:
Black pepper
� teaspoon Coriander
Cumin
Tony Chacherie�s Creole Seasoning
Cayenne Pepper
Paprika
Chili Powder
1/4th to � cup olive oil and 1 table spoon vinegar (or zesty Italian dressing)
1 or 2 garlic cloves minced
2 tablespoons lime juice
chipoltle peppers in adobe sauce
jalepeno/Serrano/Anaheim/bell pepper (depending on desire for heat)
1 1/2 teaspoon adobo seasoning ( I like chipotle peppers in adobe sauce. you can find this in the Hispanic food section of Wal-mart. Two or three peppers will be enough
Fresh ground cumin
Chopped fresh (or 2 teaspoons dried) cilantro (buy fresh cilantro and use most of a bunch. It will not overpower the other ingredients)
3 lbs, +/- boned pork hind or shoulder I cut into large chunks and trim all the silverskin/membrane and most of the fat.
1 medium onion, sliced
1 cup beef broth. I buy the powdered "Caldo de Res" beef bullion. It is also in the hispanic section in Wal-mart add two tablespoons Caldo de Res to 1 cup water)

I�ve got to where I cut the pork into large chunks.
Sear the pork to brown it on all sides.
Lay the sliced onion in the bottom of the slow cooker. Place the pork on top of the onions. Add peppers (chipotle, Serrano, jalepeno, bell, as you like), cilantro, chili powder, paprika, coriander,black pepper, Tony Chacherie�s and the beef broth over the top. Cover and cook on low for 8 hours or until meat can be shredded with the touch of a fork.

Now you can decide whether you want to use Cilantro lime Mayo as a spread.
If so, � cup of mayo, two tablespoons fresh lime juice, chopped fresh cilantro. Mix into a spread and put on an onion roll or ciabatta bread. Add onions and pork.

Or you can get cole slaw mix and some Marie Callender�s cole slaw dressing. Mix cole slaw and place on bun, then add pork.


Or,
If you like you can delete the zesty Italian dressing and the liquid portion of the beef broth (keep bullion poweder). Instead add a can of margarita mix. Whether you add tequila is up to you or not.

One is only limited by his imagination.










Best

GWB

What time are we eating?

Won't really put on the feedbag till tomorrow afternoon.
About 10 PM, tonight, I'll put on a pot of my "Texas Barking Spider Beans". They will be ready about 10 AM. We will have that with pulled pork and steamed broccoli or fresh braised asparagus.

Come on Down, always have enough for a few stragglers.

Best

GWB

On my way..

Nice, thanks. I've heard of barking tree frogs, but spiders??

No problem,
you'll recognize my truck



We'll leave the light on fer ya'
but
Be sure and knock..........



Best

GWB