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Joined: Oct 2004
Posts: 25,840
Campfire Ranger
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Campfire Ranger
Joined: Oct 2004
Posts: 25,840 |
I have an 11 lb packer on the BGE right now @ 225 degrees .... Father's Day dinner is at 3 pm Nailed it! Pulled it off BGE at 2:45 pm 196 degrees served at 3:30 pm One of the best
My dog is a member of the "Turd Like Clan"
Covert Trail Cameras are JUNK
3 Time Dinkathon Champion #DinkGOAT
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Joined: Dec 2006
Posts: 52,680
Campfire Kahuna
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Campfire Kahuna
Joined: Dec 2006
Posts: 52,680 |
Liberalism is a mental disorder that leads to social disease.
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Joined: May 2012
Posts: 2,934
Campfire Regular
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OP
Campfire Regular
Joined: May 2012
Posts: 2,934 |
Everything looks great fellas! Ended up foiling my butts for the last hour and a half of my cook to get them to hit 195 IT. We made it to the party on time though ... that's all that matters. Ended up being a 17 hour cook. Still really liking my PitMaster for the overnights! It makes it soooo easy.
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I'm a proud member of the BGE cult ... yes, I consider myself an EGGHEAD
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Joined: Jul 2006
Posts: 2,741
Campfire Regular
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Campfire Regular
Joined: Jul 2006
Posts: 2,741 |
Calikooknic, thanks for the advice. You were correct. I reduced temp. to 225. Brisket turned out great ! 9 hours at 300 would have been too much. Thanks
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Joined: Sep 2012
Posts: 8,736
Campfire Outfitter
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Campfire Outfitter
Joined: Sep 2012
Posts: 8,736 |
Calikooknic, thanks for the advice. You were correct. I reduced temp. to 225. Brisket turned out great ! 9 hours at 300 would have been too much. Thanks Awesome, glad I could help.
Sean
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Joined: May 2012
Posts: 2,934
Campfire Regular
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OP
Campfire Regular
Joined: May 2012
Posts: 2,934 |
Currently bringing the Egg up to temp & enjoying a refreshment. Loving this warm weather! Im thinking I need to relocate somewhere I can enjoy my Egg year round in shorts and my flip flops! Beautiful evening! Pork tenderloin tonight that I slit and stuffed with whole garlic cloves. Then rubbed down with EVOO and some homemade seasonings. Indirect @ 400 degrees is the plan tonight.
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I'm a proud member of the BGE cult ... yes, I consider myself an EGGHEAD
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Joined: May 2012
Posts: 2,934
Campfire Regular
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OP
Campfire Regular
Joined: May 2012
Posts: 2,934 |
End results weren't too bad. Might have went a little overboard on my seasoning though .... it happens. Belly is full & that's all that matters!
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I'm a proud member of the BGE cult ... yes, I consider myself an EGGHEAD
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Joined: Sep 2012
Posts: 8,736
Campfire Outfitter
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Campfire Outfitter
Joined: Sep 2012
Posts: 8,736 |
End results weren't too bad. Might have went a little overboard on my seasoning though .... it happens. Belly is full & that's all that matters! Sarcastic BS response deleted twice............ looks damn good RB.
Sean
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Joined: Dec 2010
Posts: 3,734
Campfire Tracker
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Campfire Tracker
Joined: Dec 2010
Posts: 3,734 |
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Joined: May 2012
Posts: 2,934
Campfire Regular
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OP
Campfire Regular
Joined: May 2012
Posts: 2,934 |
Is it wrong to be lighting my Egg this time of night? Im damn hungry and craving Pizza on the Egg! Oh ... it's going to happen! Just hope I don't wake the wife & kid. LOL! Can't think of a better way to kick off the holiday weekend!
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I'm a proud member of the BGE cult ... yes, I consider myself an EGGHEAD
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Joined: Sep 2011
Posts: 60,793
Campfire Kahuna
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Campfire Kahuna
Joined: Sep 2011
Posts: 60,793 |
Ever bake a cake, or pie on one of those BGE's?
These premises insured by a Sheltie in Training ,--- and Cooey.o "May the Good Lord take a likin' to you"
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Joined: May 2012
Posts: 2,934
Campfire Regular
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Campfire Regular
Joined: May 2012
Posts: 2,934 |
Got an early-out at work today and decided to swing into the local Schnuks and pick up some ingredients for my 1st attempt at baking some dessert on the Egg. Too dang hot outside to be doing other things so I figured a well-spent late afternoon in the kitchen & infront of the Egg could maybe payoff. 1st up was getting the bulk of my ingredients rounded up. Then it was time to peel, slice, and core with a few simple turns of the wrist. Here is my 1st pie ever before throwing it on the Egg. I mean that literally ... never tried making one in the oven either. I got my Egg setup for an indirect cook at a starting temp of 425 with a little RedNeck engineering. Used some empty Millers for my spacers between the platesetter and my pizza/baking stone. Here it is as I placed it for the cook. Put some foil under it for when it boiled, to help aid in an easy cleanup. *** Here is my sweet Apple Pie *** It is still cooling down in the kitchen so I won't get to dive into this baby until sometime this evening ... hopefully with a scoop of ice cream alongside it. I'll keep you all posted. Yep!
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I'm a proud member of the BGE cult ... yes, I consider myself an EGGHEAD
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Joined: Sep 2011
Posts: 60,793
Campfire Kahuna
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Campfire Kahuna
Joined: Sep 2011
Posts: 60,793 |
That looks good, I'm wonderin' how you came up with the empty Miller cans?
Then there is the cake yet to go. One of them that likes to fall.
These premises insured by a Sheltie in Training ,--- and Cooey.o "May the Good Lord take a likin' to you"
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Joined: May 2012
Posts: 2,934
Campfire Regular
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OP
Campfire Regular
Joined: May 2012
Posts: 2,934 |
Late night pizza hit the spot. Just a friggin frozen Tombstone, so don't bust my chops bout it! It was quick n easy like that. Still had that great wood fired flavor!
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I'm a proud member of the BGE cult ... yes, I consider myself an EGGHEAD
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Joined: Dec 2010
Posts: 3,734
Campfire Tracker
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Campfire Tracker
Joined: Dec 2010
Posts: 3,734 |
when your hungry its all good.
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Joined: May 2012
Posts: 2,934
Campfire Regular
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OP
Campfire Regular
Joined: May 2012
Posts: 2,934 |
Haven't shown a decent cook in a while ... this is yesterday evenings tablefare. Sweet Corn with some charring on it, Center-Cut Pork Steaks, and Portabella Mushrooms drenched in some Italian Dressing. Cooked it all @ 425 degrees Indirect. Filled my drip pan with Miller Lite. Not sure if it does anything much for flavor, but it sure puts off a wonder smell while cooking away! Really a fantastic meal! Hope you all enjoy.
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I'm a proud member of the BGE cult ... yes, I consider myself an EGGHEAD
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Joined: Dec 2006
Posts: 52,680
Campfire Kahuna
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Campfire Kahuna
Joined: Dec 2006
Posts: 52,680 |
Try the corn on the grill without the husk. Just turn frequently.
Liberalism is a mental disorder that leads to social disease.
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Joined: Oct 2004
Posts: 16,912
Campfire Ranger
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Campfire Ranger
Joined: Oct 2004
Posts: 16,912 |
Steamed in burlap !!! yumyum
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Joined: May 2012
Posts: 2,934
Campfire Regular
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OP
Campfire Regular
Joined: May 2012
Posts: 2,934 |
Try the corn on the grill without the husk. Just turn frequently. Will do. Sweet Corn is my 7yr olds favorite thing off the grill. He loves it!
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I'm a proud member of the BGE cult ... yes, I consider myself an EGGHEAD
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Joined: Sep 2012
Posts: 8,736
Campfire Outfitter
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Campfire Outfitter
Joined: Sep 2012
Posts: 8,736 |
Jeeez! That looks just awful! How juicy or wet were those mushrooms?
Sean
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