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Joined: May 2003
Posts: 31,285 Likes: 9
Campfire 'Bwana
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Campfire 'Bwana
Joined: May 2003
Posts: 31,285 Likes: 9 |
Well, since the thread specified the BEST 'mater sammich, I suppose I'll have to try all the ones listed and judge for myself.
Or, as I did just yesterday with my first two ripe ones, simply wedge them, sprinkle with fresh-picked basil and a spritz of olive oil, and enjoy - still warm from the sun.
BTW, the secret to hefty 'maters is to use a golf club shaft as your stake. Why? Because they'll be slicers.
Cleverly disguised as a responsible adult.
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Joined: Aug 2006
Posts: 20,554
Campfire Ranger
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Campfire Ranger
Joined: Aug 2006
Posts: 20,554 |
The only way I've ever had or made a mater samich is with white bread, mayonnaise (Best Foods) and maybe a sprinkle of S&P. Simple is good.  This is the only way to eat big beefsteak tomatos!
That's ok, I'll ass shoot a dink.
Steelhead
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Joined: Sep 2012
Posts: 8,736
Campfire Outfitter
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Campfire Outfitter
Joined: Sep 2012
Posts: 8,736 |
Lot of opinions...and most are no d*mn good. Miracle Whip and margarine, all we need to know. 
Sean
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Joined: Sep 2012
Posts: 8,736
Campfire Outfitter
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Campfire Outfitter
Joined: Sep 2012
Posts: 8,736 |
All these posts and NOBODY mentions Blue Plate!
You boys have alot to learn................. It's in my 'fridge. What I can't get over are the public admissions of liking Miracle Whip. Blech! Never laid eyes on it. East coast only?
Sean
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Joined: Nov 2008
Posts: 3,465
Campfire Tracker
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Campfire Tracker
Joined: Nov 2008
Posts: 3,465 |
man. Nothing better than tomato or cucumber sandwiches with fresh bread and JFG mayo.
I'm hungry!
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Joined: Feb 2011
Posts: 4,910
Campfire Tracker
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Campfire Tracker
Joined: Feb 2011
Posts: 4,910 |
I recently tried the Mayo with Olive Oil. It is great. I like MW sometimes, too, but not traditional mayo.
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Joined: Jun 2004
Posts: 44,879 Likes: 8
Campfire 'Bwana
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Campfire 'Bwana
Joined: Jun 2004
Posts: 44,879 Likes: 8 |
I don't know all of its distribution. http://blueplatemayo.com/stores
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Joined: Sep 2012
Posts: 8,736
Campfire Outfitter
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Campfire Outfitter
Joined: Sep 2012
Posts: 8,736 |
Thanks. Put zip, state, and 100 miles......No results. Must not be a west coast thing.
Sean
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Joined: Dec 2008
Posts: 2,715
Campfire Regular
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Campfire Regular
Joined: Dec 2008
Posts: 2,715 |
I think I'd do this...grasp whole tomato, take bite. Add a little sea salt, slurp out pulp. Repeat till 'mater is devoured.
Why bother with bread and condiments? I did that last night! Darn good!
I'd rather have a bad day hunting than a good day working!
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Joined: Dec 2008
Posts: 2,715
Campfire Regular
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Campfire Regular
Joined: Dec 2008
Posts: 2,715 |
Maters
Dukes
Salt
Pepper
Bunny bread Dukes? A kind of mayo. Never seen it myself. BYC says its hopped up on vinegar, ive read Sam mention it multiple times. I wanna try it but will have to order it here. Actually, check your local Wal-Mart(I know, awful store). I saw it in mine the other day for the first time. They just got it in.
I'd rather have a bad day hunting than a good day working!
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Joined: May 2004
Posts: 10,874 Likes: 1
Campfire Outfitter
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Campfire Outfitter
Joined: May 2004
Posts: 10,874 Likes: 1 |
The only mater samwich:
Dukes mayo ( prechilled ).
Fresh baked sour dough bread ( can substitute your favorite ).
GERMAN JOHNSON tomato center cut steak about 1 inch thick.
Fresh cracked sea salt.
Fresh cracked black pepper.
Frosted beer mug of 2 % moo juice.
Eat till you puke.
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Joined: Feb 2011
Posts: 814
Campfire Regular
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Campfire Regular
Joined: Feb 2011
Posts: 814 |
I recently tried the Mayo with Olive Oil. It is great. I like MW sometimes, too, but not traditional mayo. Same here, Olive Oil mayo has a nice flavor to it.
The brain is a wonderful organ. It starts the moment you get up and doesn't stop untill you get into the office.
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